Warm up a winter night with this spicy soup, which takes just 20 minutes to get cookin'.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h20m
Yield 6
Number Of Ingredients 13
Steps:
- In 3- to 4-quart slow cooker, mix onions, bell pepper and garlic.
- In large bowl, mix cornmeal, chili powder, oregano, cumin and salt. Add chicken; toss to coat. Add chicken and any remaining seasoning mixture to vegetables in slow cooker. Gently stir in picante sauce, beans and tomatoes.
- Cover; cook on Low setting 6 to 8 hours. Sprinkle with green onion.
Nutrition Facts : Calories 340, Carbohydrate 35 g, Cholesterol 60 mg, Fiber 10 g, Protein 29 g, SaturatedFat 2 1/2 g, ServingSize 1 1/3 Cups, Sodium 820 mg, Sugar 6 g, TransFat 0 g
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Hassan kenzo
[email protected]I love this chili! It's so easy to make and it's always delicious. I love that I can just throw all the ingredients in my slow cooker and then forget about it until dinnertime. The chili is always perfect and my family loves it.
Godz illa
[email protected]This chili is a great way to warm up on a cold day. It's so flavorful and has just the right amount of heat. I love that it's made with chicken instead of beef, which makes it a little healthier. I'll definitely be making this again.
Abex Lee
[email protected]I made this chili for a party and it was a huge hit. Everyone loved it! The chicken was so tender and the broth was flavorful and spicy. I served it with sour cream, shredded cheese, and tortilla chips, and it was a perfect party food.
Iris Lilis
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw all the ingredients in my slow cooker and then forget about it until dinnertime. The chili is always delicious and my family loves it.
Ayan Azeem
[email protected]I love this chili! It's so flavorful and has just the right amount of heat. I also love that it's made with chicken instead of beef, which makes it a little healthier. I'll definitely be making this again.
Rifqi Mohamed Ridzuan
[email protected]This is a great recipe for a party. I made it for a potluck and it was a huge hit. Everyone loved it! The chicken was so tender and the broth was flavorful and spicy. I served it with sour cream, shredded cheese, and tortilla chips, and it was a perf
Hlengiwe Thabethe
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so flavorful and has just the right amount of heat. I love that it's made with chicken instead of beef, which makes it a little healthier. I'll definitely be making this again.
Sandy Mabry
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw all the ingredients in my slow cooker and then forget about it until dinnertime. The chili is always delicious and my family loves it.
Ahmad Ali Tv
[email protected]I love this chili! It's so easy to make and it's always delicious. I love that I can just throw all the ingredients in my slow cooker and then forget about it until dinnertime. The chili is always perfect and my family loves it.
Mian Hassan Hassan fiaz
[email protected]This chili is a great way to warm up on a cold day. It's so flavorful and has just the right amount of heat. I love that it's made with chicken instead of beef, which makes it a little healthier. I'll definitely be making this again.
Cyrox Gaming
[email protected]I made this chili for a party and it was a huge hit. Everyone loved it! The chicken was so tender and the broth was flavorful and spicy. I served it with sour cream, shredded cheese, and tortilla chips, and it was a perfect party food.
CC Babz
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw all the ingredients in my slow cooker and then forget about it until dinnertime. The chili is always delicious and my family loves it.
Salah Dummar
[email protected]I love this chili! It's so flavorful and has just the right amount of heat. I also love that it's made with chicken instead of beef, which makes it a little healthier. I'll definitely be making this again.
Kafumba Daramay
[email protected]This chili is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is a great way to use them up. The chili is also very easy to make and it's always a hit with my family.
Allbadin Mafiya
[email protected]I was really impressed with this chili. It was so easy to make and it turned out so delicious. The chicken was perfectly cooked and the broth was flavorful and spicy. I served it with cornbread and it was a perfect meal.
Jihan Hassan
[email protected]This is my new favorite chili recipe. It's so flavorful and has just the right amount of heat. I love that it's made with chicken instead of beef, which makes it a little healthier. I'll definitely be making this again and again.
Taiwo Micheal
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can just throw all the ingredients in my slow cooker and then forget about it until dinnertime.
Aaliyah Toraub
[email protected]This chili is AMAZING! I followed the recipe exactly and it turned out perfect. The chicken was so tender and flavorful, and the broth was rich and spicy. I served it with sour cream, shredded cheese, and tortilla chips, and it was a huge hit with my