SLOW-COOKER SHREDDED CHICKEN
Freeze smaller portions of this versatile, flavorful shredded chicken and you'll be so glad you did. It's the perfect base to build any meal-tacos, fried rice, hearty soups, pastas, barbecue chicken sandwiches, or anything else your heart desires.
Provided by Rhoda Boone
Categories Sunday Stash Chicken Kid-Friendly Dinner Slow Cooker Freezer Food Healthy Garlic Onion Lunch Small Plates
Yield Makes about 6 cups
Number Of Ingredients 7
Steps:
- Mix chicken, onions, garlic, bay leaves, broth, salt, and pepper in a slow cooker. Cover and cook until chicken shreds easily when pierced with a fork, about 4 hours on high or 6 hours on low.
- Remove chicken from liquid and shred with a fork; taste and season with salt and pepper, if needed. Strain stock through a fine-mesh sieve into a medium bowl; discard vegetables. Store chicken and broth together or separately.
- Do Ahead
- Chicken can be made 3 days ahead; cover and chill either in broth or separately, or freeze either together or separately up to 6 months.
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soomro king
[email protected]I highly recommend this recipe. It's easy to make and the chicken is delicious.
Autumn Norton
[email protected]This recipe is a must-try for anyone who loves shredded chicken.
uttam chand
[email protected]Overall, I thought this recipe was just okay. I wouldn't make it again.
Ratan Das
[email protected]I wish the recipe included more vegetables.
Shahzad Mumtaz
[email protected]I'm not a fan of the sauce in this recipe. I think it's too bland.
Marwa Hassan
[email protected]I'm always looking for new ways to cook chicken, and this recipe is a great addition to my repertoire.
Usman Amna
[email protected]This recipe is perfect for meal prep. I can make a big batch of shredded chicken and use it for meals throughout the week.
Mr. sartaj
[email protected]I love that this recipe is so easy to make. I can just set it and forget it.
Paras Bohora
[email protected]This recipe is a lifesaver on busy weeknights. I can just throw the chicken in the slow cooker in the morning and dinner is ready when I get home.
thura ko
[email protected]I've tried other shredded chicken recipes before, but this one is by far the best.
Ragu Khan
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy.
Arnob Hasan
[email protected]This is the best shredded chicken recipe I've ever tried. The chicken is so moist and flavorful.
MN7 Killers
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken.
Chifundo Parley
[email protected]This recipe is a keeper! I'll definitely be making it again.
Pumza Mahanjana
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what went wrong.
Amie Mahilum
[email protected]I love this recipe because it's so versatile. I can use the shredded chicken in tacos, sandwiches, salads, and more.
Divyashwori Joshi
[email protected]This was my first time making shredded chicken in the slow cooker and it was a success! The chicken was fall-apart tender and the sauce was flavorful.
hadeed player
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the chicken is always moist and delicious.
Abdul Waheed Chaudhary Abdul Waheed Chaudhary
[email protected]This recipe is amazing! The chicken was so tender and flavorful, and the sauce was perfect.