Use your slow cooker to infuse the delicate taste of sweetened soy sauce to pork, making for a easy-to-prepare, delicious and economical dish.
Provided by HI_cook
Categories Meat and Poultry Recipes Pork Pork Shoulder Recipes
Time 8h10m
Yield 8
Number Of Ingredients 6
Steps:
- Place the pork roast into the bottom of a slow cooker. Pour the tomato sauce, sugar, soy sauce, sake, and garlic into a bowl, and stir until the sugar has dissolved. Pour the mixture over the pork roast. Cover the slow cooker, and cook on Low for 8 to 10 hours.
Nutrition Facts : Calories 426.6 calories, Carbohydrate 30.8 g, Cholesterol 97.1 mg, Fat 17.6 g, Fiber 0.7 g, Protein 27.5 g, SaturatedFat 6.5 g, Sodium 2008.2 mg, Sugar 28.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shakarie Moore
[email protected]This dish was a little too salty for my taste, but it was still good. I would make it again, but I would use less soy sauce.
Collie Griffith
[email protected]I've made this recipe several times and it's always a hit with my family. The pork is so tender and juicy, and the sauce is so flavorful. I highly recommend this recipe.
Abid Hussain Vehari
[email protected]This was my first time making slow cooker shoyu pork and it was amazing! The pork was so tender and the sauce was so flavorful. I will definitely be making this again.
MI M
[email protected]I made this dish for a party and it was a big hit! Everyone loved the pork and the sauce. I will definitely be making this again.
Obinna Nwobodo
[email protected]This recipe was easy to follow and the pork turned out great! It was tender and flavorful. I will definitely be making this again.
Brandon Twitor
[email protected]I wasn't a big fan of this recipe. The pork was a little dry and the sauce was too salty. I wouldn't make it again.
Renee Vries
[email protected]This dish was a little too sweet for my taste, but it was still good. The pork was tender and the sauce was flavorful. I would make it again, but I would use less sugar.
Namulawa Suleya
[email protected]I love this recipe! The pork is always so tender and flavorful, and the sauce is just perfect. I always serve it with rice and vegetables, and it's always a hit with my family.
soumaiya Afroza
[email protected]This was my first time making shoyu pork and it turned out great! The pork was very tender and the sauce was delicious. I will definitely be making this again.
Md. Salauddin
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is so flavorful. I highly recommend this recipe.
Im kewl
[email protected]This recipe is a keeper! The pork was melt-in-your-mouth tender and the sauce was incredible. I served it with rice and vegetables, and it was a complete meal.
Abdul Rehman Official
[email protected]I made this dish last night and it was amazing! The pork was so tender and the sauce was so flavorful. I will definitely be making this again.
mjh rafi
[email protected]This dish was a hit with my family! The pork was so tender and flavorful, and the sauce was delicious. We served it over rice and vegetables, and it was perfect.