SLOW-COOKER SAVORY ROAST CHICKEN AND VEGETABLES
This roast chicken dinner is as classic as it gets. Bone-in, skin-on chicken is slow-cooked with carrots, mushrooms and onions in an herb-infused broth, then topped with crispy bacon as a finishing touch. Serve with mashed potatoes any time you're craving comfort food.
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h15m
Yield 6
Number Of Ingredients 14
Steps:
- Spray inside of 5- to 6-quart slow cooker with cooking spray. In 12-inch nonstick skillet, cook bacon over medium heat until crisp. Remove bacon from skillet; drain on paper towels. Cover and refrigerate for later.
- Drain all drippings from skillet except for 1 tablespoon. Add mushrooms and carrots to skillet; cook over medium heat 4 to 6 minutes or until mushrooms are tender and vegetables are lightly browned. Add garlic; cook 30 to 60 seconds or until fragrant. Transfer mixture to slow cooker; stir in onions. Top with bay leaves and thyme.
- Season chicken with salt and pepper; cook in two batches in skillet over medium-high heat 2 to 3 minutes on each side, until brown on all sides. Arrange chicken pieces on top of vegetables in slow cooker.
- In 1-cup measuring cup, beat together chicken broth and tomato paste; pour around chicken in slow cooker. Cover; cook on Low heat setting 3 1/2 to 4 hours or until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F), and vegetables are fork tender. Transfer chicken and vegetables to serving platter, discarding bay leaves. Top with cooked bacon. Spoon fat from cooking juices; serve with chicken. Garnish with chopped parsley; serve with mashed potatoes.
Nutrition Facts : Calories 260, Carbohydrate 8 g, Cholesterol 90 mg, Fiber 2 g, Protein 31 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 710 mg, Sugar 4 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mpho Mosia
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
dewan hridoy
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Rajlaxmi Lama
[email protected]This recipe was easy to follow and the chicken and vegetables turned out great! I will definitely be making this again.
Syed Asad Ullah Shah
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Nivayah Higgz
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Adekorede Salaudeen
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Purity Kariuki
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Wali Sherzad
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the vegetables are roasted to perfection. I highly recommend this recipe!
Faith Menge
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Trending Highlights
[email protected]I'm not a big fan of chicken, but this recipe was amazing! The chicken was so moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Malusi Lungelo
[email protected]This recipe was easy to follow and the chicken and vegetables turned out great! I will definitely be making this again.
Rao Abbas
[email protected]The chicken was a little dry, but the vegetables were delicious. I think I would try cooking the chicken for a shorter amount of time next time.
Myasir Arain
[email protected]This recipe was too bland for my taste. I had to add a lot of extra seasoning to make it palatable.
MUMIIA MASR
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. The vegetables were also mushy. I'm not sure what went wrong.
Mr Nobita
[email protected]This was a great recipe! The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Naresh Tamatta
[email protected]I've made this recipe several times and it never disappoints. The chicken is always moist and flavorful, and the vegetables are roasted to perfection. I highly recommend this recipe!
sameer dars11
[email protected]This is my go-to recipe for roast chicken. It's always a crowd-pleaser, and the leftovers are great for sandwiches or salads.
Rubi Malik
[email protected]I made this dish last night and it was delicious! The chicken was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this again.
Young Spender
[email protected]This recipe was a hit! The chicken came out moist and flavorful, and the vegetables were perfectly roasted. I especially liked the addition of the lemon and herbs, which gave the dish a bright and refreshing flavor.