SLOW COOKER RICE PUDDING
Nice plain rice pudding - done in about 3hrs with just a couple of stirs (so not suitable to leave overnight or while you are out). I love to serve this warm with a big dollop of stewed apple or roasted rhubarb. This isn't very very sweet - if you like it sweeter you could add another 1/2 cup of sugar or so.
Provided by Moyni
Categories Dessert
Time 3h1m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Put all in slow cooker, stir, turn on heat (I start on high for first hour then turn down to low).
- Stir occasionally - at least once an hour - no skin should form and the rice should plump up nice and slow.
- Keep it cooking until it just a bit wetter than the consistency you like as some more liquid is absorbed as it cools.
- Serve hot, warm or cold.
Nutrition Facts : Calories 131.7, Fat 0.4, SaturatedFat 0.3, Cholesterol 3.3, Sodium 96.8, Carbohydrate 25.8, Sugar 16.6, Protein 6.5
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Wacho Mohamed
[email protected]This rice pudding is the perfect comfort food for a cold winter day.
Samira Faraj
[email protected]I love that this recipe is so versatile. You can add different fruits, nuts, or spices to change up the flavor.
Akeel Abed
[email protected]This rice pudding is a great make-ahead breakfast or snack. It's also a great way to get your kids to eat their rice.
Younus Jan
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover rice.
Beza Alemu
[email protected]This rice pudding is so easy to make and it's so delicious. I love that I can just throw all the ingredients in the slow cooker and walk away.
KING LION TAU
[email protected]I've made this recipe several times and it always turns out perfect. It's a family favorite.
Justin Hernandez
[email protected]This is the best rice pudding recipe I've ever tried. It's so creamy and flavorful.
Marie Coupe
[email protected]I made this rice pudding for a potluck and it was a huge success. Everyone loved it!
Khangkhang Marwat
[email protected]This recipe is a keeper! It's easy to make, delicious, and a crowd-pleaser.
Anj Swope
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's so flavorful and creamy, I couldn't get enough of it.
TimeUp Television
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and has just the right amount of sweetness.
Aeysha moni
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover rice, too.
Betsy Maness
[email protected]This slow cooker rice pudding recipe was a hit with my family! It was so easy to make and the results were creamy and delicious. I will definitely be making this again.