I put my slow cooker to work to fix these saucy spuds. The side dish features cubed red potatoes that are cooked in a creamy coating until tender. Be sure to stir the mixture before serving to help the sauce thicken. - Elaine Ryan, Holley, New York
Provided by Taste of Home
Categories Side Dishes
Time 5h15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place the potatoes in a 3-qt. slow cooker. In a blender, puree cottage cheese and sour cream until smooth. Transfer to a large bowl; stir in the process cheese, onion, garlic and salt. Pour over potatoes and mix well., Cover and cook on low for 5-6 hours or until potatoes are tender. Stir well before serving. Garnish with paprika and chives if desired.
Nutrition Facts : Calories 179 calories, Fat 6g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 342mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 2g fiber), Protein 8g protein.
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Nicodemus Kyalo
[email protected]5 stars! This recipe is a winner.
Ntandane Juba
[email protected]This is the best potato recipe I've ever tried. Thanks for sharing!
GabybestieLol Annecia Divine
[email protected]I'm so glad I found this recipe. It's a great way to make potatoes.
tahir javed
[email protected]These potatoes were so good, I ate the whole batch myself.
Landon Cichanowicz
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mir Ghulam Qadir nichari
[email protected]I would not recommend this recipe. It's not worth the effort.
nancy owade
[email protected]This recipe is a waste of time. The potatoes were dry and flavorless.
Jason Guti
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy. I think I might have cooked them for too long.
Jon Metaj
[email protected]These potatoes were way too salty for me. I had to rinse them off before I could eat them.
Denise McGovern
[email protected]I followed the recipe exactly, but my potatoes were still a little undercooked. I had to cook them for an extra 30 minutes.
Nabatte
[email protected]These potatoes were a little bland for my taste, but they were still good.
Fabulous Fessi (Softbwoy)
[email protected]I love this recipe! The potatoes are so easy to make and they always turn out perfect.
Md Shohag sheikh
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always tender and flavorful.
TONY _________
[email protected]These potatoes were delicious! I used Yukon Gold potatoes and they were so creamy and flavorful.
Diamond Williams
[email protected]I'm not a huge fan of potatoes, but these were really good. I'll definitely be making them again.
kim fofo
[email protected]I made these potatoes for a weeknight dinner and they were perfect. They were easy to make and my family loved them.
Chelsea Winden
[email protected]These potatoes were a hit at my party! Everyone loved them.
Batrudin Ibrahim
[email protected]I've tried many slow cooker potato recipes, but this one is by far the best. The potatoes were tender and flavorful, and the sauce was delicious.
Gizzy Gsgags
[email protected]These potatoes were so easy to make and turned out perfectly! I loved the crispy skin and fluffy interior.