SLOW COOKER RAVIOLI CASSEROLE

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Slow Cooker Ravioli Casserole image

Tasty and totable, this dish is perfect for potlucks. Serve with warm garlic bread and a mixed-greens salad. I like to add both cheese and meat frozen ravioli for this dish. This is from Betty Crocker's Simple Slow Cooker Recipes.

Provided by The Amaze-Ing Me

Categories     One Dish Meal

Time 5h15m

Yield 12 serving(s)

Number Of Ingredients 10

1 tablespoon olive oil or 1 tablespoon vegetable oil
1 medium onion, chopped (1/2 cup)
1 large garlic clove, finely chopped
1 (26 ounce) jar three-cheese pasta sauce
1 (15 ounce) can tomato sauce
2 cups water
1 teaspoon italian seasoning
2 (25 ounce) packages frozen beef ravioli
2 cups shredded mozzarella cheese (8oz)
1/4 cup chopped fresh parsley

Steps:

  • 1. Heat oil in 12-inch skillet over medium heat. Cook onion and garlic in oil about 4 minutes, stirring occaisionally, until onion is tender. Stir in pasta sauce, tomato sauce, water and Italian seasoning.
  • 2. Place 1 cup of the sauce mixture in bottom of 6-quart slow cooker. Add 1 package frozen ravioli; top with 1 cup of the cheese. Top with remaining package of ravioli; top with remaining cup of cheese. Pour remaining sauce mixture on top.
  • 3. Coverand cook on LOW heat setting 4 to 5 hours. Sprinkle with parsley. 12 servings.

Nutrition Facts : Calories 82.1, Fat 5.4, SaturatedFat 2.6, Cholesterol 14.8, Sodium 306, Carbohydrate 4.2, Fiber 0.7, Sugar 2.1, Protein 4.8

Md. Ibrahim
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I love this recipe! It's so easy to make, and it's always a hit with my family.


Lasitha chathuranga
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This recipe is so easy to make, and it's always a hit with my friends and family.


Allison McCutcheon
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I'm a vegetarian, so I used vegetable broth instead of chicken broth. The casserole still turned out great!


dysania bih
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I added some cooked chicken to the casserole, and it was delicious! The chicken added extra flavor and protein.


Saif haitham
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This recipe is perfect for a cold winter day. The casserole is warm and comforting, and it's sure to fill you up.


Torbi
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I'm not a fan of ricotta cheese, so I substituted cottage cheese instead. The casserole still turned out great!


Azhar110 Kaimkhani
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The ravioli casserole was delicious! The cheese was melted and gooey, and the sauce was flavorful and creamy.


Shyam thapa
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I made this recipe for a potluck, and it was a huge hit! Everyone raved about how delicious it was.


Harvey Singh
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This recipe is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker and come home to a delicious meal.


Lukshani Likshani726
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I was hesitant to try this recipe because I'm not a big fan of ravioli, but I'm so glad I did! The casserole was amazing, and I'll definitely be making it again.


Amahle Mtseko
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I've made this recipe several times now, and it's always a crowd-pleaser. The ravioli cooks perfectly in the slow cooker, and the sauce is always flavorful and delicious.


Musoke Shaphic
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The ravioli casserole was a hit with my family! Everyone loved it, and it was so easy to make.


Muha Asif
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I'm a huge fan of slow cooker meals, and this one did not disappoint! The ravioli casserole turned out perfect, and it was so easy to make.


Ayesha Ayesha
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This recipe was incredibly easy to follow, and the results were absolutely delicious! The ravioli were cooked perfectly, and the sauce was flavorful and creamy.


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