SLOW COOKER PUMPKIN PUDDING
Pumpkin pie without the crust, this pudding is made in a slow cooker. Easy, fast preparation for busy holidays.
Provided by Stephanie Stokes
Categories Fruits and Vegetables Vegetables Squash
Time 5h5m
Yield 8
Number Of Ingredients 8
Steps:
- Coat the inside of a slow cooker with cooking spray.
- Combine pumpkin puree, evaporated milk, sugar, eggs, butter, pumpkin pie spice, and vanilla extract in the slow cooker; mix to combine.
- Cook on Low until top is set and edges have slightly pulled away from the sides of the cooker, about 5 hours.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 28.4 g, Cholesterol 67.8 mg, Fat 7.9 g, Fiber 1.6 g, Protein 5.4 g, SaturatedFat 4.5 g, Sodium 196.7 mg, Sugar 25.5 g
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Polas Polas
[email protected]This pumpkin pudding is the perfect dessert for a cold fall day. It's warm and comforting, and the spices are perfectly balanced.
Bismillha Jan
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this pudding. It's not too pumpkin-y and the spices are really nice.
Omar Abdul Aziz
[email protected]This pumpkin pudding is the perfect fall dessert. It's warm and comforting, and the spices are perfectly balanced. I love the addition of the whipped cream.
Zabiullah Akhllas
[email protected]I love that this recipe is so easy to make. I can just throw all the ingredients in the slow cooker and forget about it until it's time to eat.
Erica Futch
[email protected]This pudding is a great way to use up leftover pumpkin puree. It's also a really easy recipe to follow.
Shawn Clarke
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this pudding. It's not too pumpkin-y and the spices are really nice.
Nipu Gaming Yt
[email protected]This pumpkin pudding is the perfect dessert for a cold fall day. It's warm and comforting, and the spices are perfectly balanced.
Ibrahim Sordar
[email protected]I made this pumpkin pudding for Thanksgiving and it was a huge hit! Everyone loved it.
Mushfiq uddin Shakil
[email protected]This pumpkin pudding is a great way to get your kids to eat more pumpkin. It's sweet and delicious, and they'll never know that they're eating something healthy.
Riduy Hasan
[email protected]I've never made pumpkin pudding before, but this recipe was so easy to follow. It turned out great!
Shalom Chakanetsa
[email protected]This pumpkin pudding is the perfect fall dessert. It's warm and comforting, and the spices are perfectly balanced.
wer
[email protected]I made this pumpkin pudding for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Malak Ben
[email protected]This pumpkin pudding is a great way to use up leftover pumpkin puree. It's also a really easy recipe to follow.
Ephreim Anbasse
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this pudding. It's not too pumpkin-y and the spices are really nice. I would definitely make this again.
Rexx Sade
[email protected]This pumpkin pudding is the best I've ever had! It's so smooth and creamy, and the spices are perfectly balanced. I love that it's not too sweet.
Md Rokon Md Rokon
[email protected]I was skeptical about making pumpkin pudding in the slow cooker, but I'm so glad I tried it! It turned out amazing! The texture was perfect and the flavors were spot-on. I will definitely be making this again.
Anasrehman Rehmananas
[email protected]This recipe is a keeper! The pudding is so delicious and it's so easy to make. I'll definitely be making it again and again.
Cecelia Onwuzu
[email protected]I've made this pumpkin pudding several times and it's always a hit! My friends and family love it. It's the perfect dessert for a fall gathering or potluck.
Shami Monyela
[email protected]This pumpkin pudding is a fall favorite in our house! It's so easy to make and always turns out perfectly. The flavors of pumpkin, cinnamon, and nutmeg are perfectly balanced and the texture is smooth and creamy. I love that I can just throw all the