Make melt-in-your mouth pork for easy sandwiches with a surprising secret ingredient--taste it and you'll be a believer.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 7h15m
Yield 12
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over high heat. Cook pork roast in oil 6 to 10 minutes or until brown on all sides.
- In 3- to 4-quart slow cooker, place pork roast, 2 teaspoon salt, the pepper, onion and 1 cup of the root beer. Cover; cook on Low heat setting 7 to 8 hours.
- About 30 minutes before serving, in 4-quart saucepan or Dutch oven, heat remaining 2 cups root beer, the chili sauce and 1/2 teaspoon salt to boiling over medium-high heat. Reduce heat to medium. Cook 8 to 10 minutes, stirring occasionally, until mixture is glossy and reduced to 2 1/2 to 3 cups.
- Remove pork from slow cooker, discarding cooking liquid. Shred pork, using 2 forks to pull pork apart. Stir in chili sauce mixture. To serve, spoon about 1/2 cup pork mixture in each bun.
Nutrition Facts : Calories 370, Carbohydrate 34 g, Cholesterol 70 mg, Fiber 3 g, Protein 30 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1130 mg, Sugar 14 g, TransFat 0 g
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Sana Urooj
[email protected]This recipe is definitely a winner! The pulled pork was so tender and flavorful, and the root beer sauce was the perfect complement.
Hlelolwenkosi Hlelo
[email protected]I'm not sure if I did something wrong, but my pulled pork turned out dry. The root beer sauce was good, though.
Ghulaam Mustafa
[email protected]I've tried this recipe a few times and it's always a hit. The pulled pork is always fall-apart tender and the root beer sauce is delicious.
Davis Linda
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a matter of personal preference. The pulled pork itself was very tender and flavorful.
Mmape Bell
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pulled pork is incredibly tender and the root beer sauce is amazing.
Lalou Ella
[email protected]I've made this recipe several times and it's always a success. The pulled pork is always juicy and flavorful, and the root beer sauce is the perfect finishing touch.
Ilyas Malik
[email protected]This recipe is a great way to impress your friends and family. The pulled pork is always a hit, and the root beer sauce is a unique and delicious twist.
Linda Stone
[email protected]I'm not a big fan of root beer, but I loved this pulled pork recipe. The sauce was sweet and tangy, and the pork was fall-apart tender.
SK BOY BOY
[email protected]This pulled pork recipe is a great way to use up leftover root beer. It's also a delicious and easy meal to make for a crowd.
Zeen Khan
[email protected]I wasn't sure how the root beer sauce would taste, but it was actually really good. The pulled pork was also very tender and flavorful.
SaJa Jojo
[email protected]This recipe is a keeper! The pulled pork was fall-apart tender and the root beer sauce was delicious.
LD Akira
[email protected]I've tried other pulled pork recipes before, but this one is by far the best. The root beer sauce makes all the difference.
Rizwan Jaan
[email protected]This was my first time making pulled pork and it turned out great! The root beer sauce was a nice touch.
muhammad butt
[email protected]I love this recipe! The pulled pork is always so juicy and flavorful. I usually serve it with coleslaw and mashed potatoes.
derrick benjamin
[email protected]The root beer sauce was a bit too sweet for my taste, but the pulled pork itself was very tender and flavorful.
LDK Butler
[email protected]This recipe was easy to follow and the pulled pork turned out amazing. I'll definitely be making it again!
Amanda Mack
[email protected]I've made this pulled pork recipe several times now and it's always a crowd-pleaser. The root beer sauce is the perfect balance of sweet and savory.
Sami Awanx
[email protected]This pulled pork recipe was a hit with my family! The root beer sauce gave it a unique and delicious flavor. The meat was fall-apart tender and so easy to shred.