Make and share this Slow Cooker Potatoes Au Gratin by Kim recipe from Food.com.
Provided by KRice
Categories Potato
Time 2h20m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Boil potatoes over medium heat, uncovered for about 10 minutes (until partially done, still firm in center).
- Drain and rinse potatoes in cold water and set aside.
- In a large saucepan, melt butter over medium heat.
- Stir in flour, salt, and pepper.
- Slowly add milk and stir contantly until sauce starts to thicken.
- Add in cheese one bag at a time, stirring constantly until cheese is melted.
- Spray inside of slow cooker with nonstick spray.
- Place a layer of potatoes along the bottom of the slow cooker.
- Cover with a layer of cheese sauce.
- Add your next layer of potatoes, followed by cheese sauce and continue in this fashion.
- End with a layer of cheese sauce.
- Place in slow cooker set on 'high' for 2-3 hours. Potatoes will be tender when ready.
- ENJOY, and check out my other recipes at [email protected].
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Devin Nigro
[email protected]I'm not sure what went wrong, but my potatoes au gratin turned out mushy. I followed the recipe exactly.
Tony sarker
[email protected]This is the perfect recipe for a special occasion. It's elegant and delicious.
Like Video Raju sr
[email protected]I've made this dish several times now and it's always a hit. My friends and family love it!
Felix Baraka
[email protected]This recipe is a bit time-consuming, but it's worth it. The potatoes au gratin are absolutely delicious.
Ama Bilguun
[email protected]I'm not a big fan of cheese, but I loved this dish. The cheese sauce was creamy and flavorful, and the potatoes were cooked to perfection.
Chi Zy
[email protected]This is the best potatoes au gratin recipe I've ever tried. It's so easy to make and it always turns out perfect.
Nimoh Wanyaga
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Steven Rowe
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious side dishes, and this one fits the bill perfectly.
Muna Minaj
[email protected]I love the crispy potato topping on this dish. It adds a nice contrast to the creamy sauce.
Meherab Imtiaz Mahir
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Youtube Channel1
[email protected]I've never been a big fan of potatoes au gratin, but this recipe changed my mind. It was so good!
Jubilee Achufusi
[email protected]These potatoes au gratin are the perfect side dish for any occasion. They're cheesy, creamy, and absolutely delicious.
Aashik Raza
[email protected]I love how easy this recipe is to make. I can throw it in the slow cooker in the morning and it's ready for dinner when I get home.
slime d foot dance
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
Parvez Shaikh
[email protected]I made this for my family and they all raved about it. Even my picky kids loved it!
Joshua Orozco
[email protected]These potatoes au gratin were a huge success at my dinner party. Everyone loved them!
Jaam Amir Jaam
[email protected]This was my first time making potatoes au gratin and it came out great! The recipe was easy to follow and the dish was delicious. I would definitely recommend it to others.
Fouzia Drah
[email protected]I've made this dish several times now and it's always a hit! My family loves the creamy, cheesy sauce and the crispy potato crust. It's the perfect comfort food for a cold night.
M24 Level1
[email protected]This recipe was so easy to follow and the potatoes au gratin turned out amazing! The cheese was gooey and melted perfectly, and the potatoes were cooked to perfection. I will definitely be making this again!