SLOW COOKER PORK ROAST W/ ROASTED ROOT VEGETABLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slow Cooker Pork Roast w/ roasted root vegetables image

A hearty meal for any night of the week all in one pot! (and one sheet pan!)

Provided by Eddie Szczerba

Categories     Roasts

Time 7h30m

Number Of Ingredients 18

1 4-5 pound boneless pork loin roast
1 tsp salt and pepper
1 Tbsp rosemary, dried and ground
2 clove minced garlic
2 pkg goya sazon
1 pt chicken stock
2 bay leaves
1 Tbsp canola oil
FOR THE ROOT VEGETABLES
3 large parsnips
1 large fennel
1 large sweet onion plus 3-4 cloves of garlic whole and peeled
3 large carrots
6 medium potatoes peeled and quartered
1 tsp salt and pepper
1 tsp rosemary, dried and ground
3 Tbsp canola oil
1 roux or slurry,2-3 tablespoons

Steps:

  • 1. Set your crock pot to the low setting for seven hours. Rub the roast with 1 tablespoon of the oil then season it with the S&P,garlic and rosemary. Brown the roast in a large skillet on high for three to four minute per side and move it to the slow cooker.
  • 2. Add the chicken stock,cover and start the cooker. Cut all of the vegetables in a palatable size,not too small as they will shrink somewhat while roasting.Season with the oil and all of the remaining spices,place on a large enough sheet pan so as not to over crowd them as they will not roast properly.
  • 3. Pre-heat your oven to 400 degrees,roast the vegetables for 30-35 minutes or until the vegetables are almost tender. Let them rest on the counter uncovered.
  • 4. When the pork roast is thirty minutes away from finished,add the roasted vegetables around the roast and finish cooking.
  • 5. When you are ready to plate the roast use two lifting forks to raise it carefully out of you pot as it is going to be so tender it may break in two! Plate the roast and spread the vegetables around the roast. Now you can thicken the juices in the crock pot using a roux or a corn starch slurry and you're ready to eat!! Enjoy!! :)

Adeshina Odueko
[email protected]

This recipe is a bit more time-consuming than I expected, but it was worth it. The pork roast was incredibly tender and flavorful, and the roasted root vegetables were perfectly caramelized. I would definitely make this again for a special occasion.


Jim Lankford
[email protected]

This recipe is a winner! The pork roast was incredibly tender and flavorful, and the roasted root vegetables were the perfect accompaniment. I will definitely be making this again and again.


Grevon Tyler
[email protected]

I love this recipe because it's so versatile. I've made it with different types of pork roasts and root vegetables, and it's always turned out great. It's a great recipe to have in your back pocket for a quick and easy weeknight meal.


Davide Jamed
[email protected]

This recipe is easy to follow and the results are delicious. The pork roast is tender and flavorful, and the roasted root vegetables are a perfect complement. I will definitely be making this again.


sanan Shah
[email protected]

I've made this recipe several times now and it's always a hit. The pork roast is always tender and juicy, and the roasted root vegetables are a great side dish. I highly recommend this recipe.


Thomas Andrew
[email protected]

This recipe is a keeper! The pork roast was fall-apart tender and the roasted root vegetables were perfectly roasted. I served it with mashed potatoes and gravy and it was a hit with my family. I will definitely be making this again.


Et's Eamin
[email protected]

I was a bit skeptical about this recipe, but I'm glad I tried it. The pork roast was surprisingly tender and flavorful, and the roasted root vegetables were a great addition. I will definitely be making this again.


Syed Amanat Shah
[email protected]

This recipe was a bit more time-consuming than I expected, but it was worth it. The pork roast was incredibly tender and flavorful, and the roasted root vegetables were perfectly caramelized. I would definitely make this again for a special occasion.


Tayla Mackay-Croft
[email protected]

I'm not much of a cook, but I was able to make this recipe with ease. The pork roast turned out perfectly and the roasted root vegetables were delicious. I'm definitely going to try more recipes from this website.


Vilenda Perez
[email protected]

This recipe is a winner! The pork roast was incredibly tender and flavorful, and the roasted root vegetables were the perfect accompaniment. I will definitely be making this again and again.


Manchula Devi
[email protected]

I love this recipe because it's so versatile. I've made it with different types of pork roasts and root vegetables, and it's always turned out great. It's a great recipe to have in your back pocket for a quick and easy weeknight meal.


Asif ali Janweri tikTok
[email protected]

This is my new go-to pork roast recipe. It's so easy to make and the results are always delicious. The pork is always tender and juicy, and the roasted root vegetables are a perfect complement.


Sofia Bepary
[email protected]

I made this recipe for a dinner party and it was a huge success. The pork roast was a hit and the roasted root vegetables were a great side dish. I will definitely be making this again.


EVA Champion
[email protected]

This recipe was easy to follow and the results were amazing. The pork roast was fall-apart tender and the root vegetables were perfectly roasted. I highly recommend this recipe.


Muhammad Faheem
[email protected]

I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the root vegetables were perfectly roasted. I will definitely be making this again.


Hlengiwe Zuma
[email protected]

I followed the recipe exactly and the pork roast turned out perfectly. It was so moist and juicy. The roasted root vegetables were also delicious. I served it with mashed potatoes and gravy and it was a hit with my family.


Afkar Khan
[email protected]

This pork roast was fall-apart tender and incredibly flavorful. The root vegetables were also perfectly roasted and added a delicious sweetness to the dish. I will definitely be making this again!