SLOW COOKER PERNIL PORK

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Slow Cooker Pernil Pork image

Make and share this Slow Cooker Pernil Pork recipe from Food.com.

Provided by Debbie R.

Categories     Pork

Time 7h15m

Yield 8 serving(s)

Number Of Ingredients 11

4 garlic cloves
1 large onion, quartered
2 tablespoons chopped fresh oregano
1 tablespoon ground cumin
2 teaspoons dried ancho chile powder
2 teaspoons salt
2 teaspoons ground black pepper
olive oil
1 tablespoon white wine vinegar
1 (3 lb) boneless pork loin roast
1 lime, cut into wedges

Steps:

  • Place the garlic, onion, oregano, cumin, chile pepper, salt, and pepper into a blender. Pour in the olive oil and vinegar. Puree until smooth. Spread this mixture all over the pork loin, and place into a slow cooker.
  • Cook on low until the pork is fork tender, 6 to 8 hours. (If you need to speed it up, you can substitute 1 hour at high for two of the hours on low. Do this at the beginning, though, not the end.)
  • When ready, cut the pork into chunks, or shred; garnish with lime wedges to serve.

Nutrition Facts : Calories 301.4, Fat 14.5, SaturatedFat 2.8, Cholesterol 108.9, Sodium 675, Carbohydrate 4.3, Fiber 1.1, Sugar 1, Protein 37

laxmi bhattarai
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Overall, this recipe was a success. The pork was tender and juicy, and the sauce was flavorful. I would recommend this recipe to others.


Karl Hawkes
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This recipe was a disappointment. The pork was dry and tough, and the sauce was bland. I would not recommend this recipe.


Syco Queen
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I've tried many pernil recipes, but this one is by far the best. The pork was incredibly tender and juicy, and the sauce was the perfect balance of sweet and savory. I highly recommend this recipe!


Rashid Sial
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This recipe is a keeper! The pork was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.


MD ARIUF Islam
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The recipe was easy to follow, but the pork took longer to cook than the recipe stated. The sauce was a bit too sweet for my taste.


Owais Nawab
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The pork was a bit dry, but the sauce was amazing. I would recommend using a different cut of pork next time.


Mr Nasir
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I made this recipe for a party and it was a huge success. The pork was cooked perfectly and the sauce was delicious. I received many compliments on the dish.


Maryann Wilkins
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This recipe was easy to follow and the results were delicious. The pork was tender and juicy, and the sauce was flavorful and tangy. I served it with rice and beans, and it was a hit with my family.


Charnay Jonas
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I was skeptical at first, but this recipe proved me wrong. The pork was incredibly tender and flavorful, and the sauce was the perfect accompaniment. I'll definitely be making this again!


Malik Sadamhussain
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I've made this recipe a few times now, and it's always a hit. The pork is always moist and juicy, and the sauce is the perfect blend of sweet and savory. I highly recommend this recipe!


Evan Latimer
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This was an amazing recipe! The pork was so tender and flavorful, and the sauce was to die for. I will definitely be making this again.


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