SLOW-COOKER PEPPERONI PIZZA DIP
Gooey pizza toppings are mixed and melted, then served with veggie dippers. A great way to eat those vegetables!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 4h20m
Yield 14
Number Of Ingredients 8
Steps:
- Mix pizza sauce, pepperoni, onions, bell pepper and olives in 1 1/2-quart slow cooker.
- Cover and cook on low heat setting 3 to 4 hours or until mixture is hot.
- Stir in mozzarella cheese and cream cheese until melted. Serve with vegetables for dipping. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 135, Carbohydrate 3 g, Cholesterol 35 mg, Fat 1, Fiber 1 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 320 mg
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Chisom Ibeh
[email protected]This dip is a little bit greasy, but it's still delicious. I just use a paper towel to blot up some of the grease before serving.
Kawsur Dj
[email protected]This dip is a great way to use up leftover pizza crust. I just cut the crust into small pieces and added it to the dip.
Jennifer Seth
[email protected]I'm not a big fan of pepperoni, but I loved this dip. The cheese and spices were the perfect balance.
Faith Fossett
[email protected]This dip is so delicious and easy to make. I'll definitely be making it again.
M
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect appetizer for any party.
Lizoma Mrwetyana
[email protected]This dip is a great way to get your kids to eat their vegetables. They'll love the cheesy, pepperoni flavor.
Riya Moni Riya
[email protected]I love that this dip can be made ahead of time. It's perfect for busy weeknights.
Saimon Hossain
[email protected]This dip is so easy to make and it's always a hit with my friends and family.
Asger Khan
[email protected]I added some extra cheese to the top of the dip before baking it. It made it even more cheesy and delicious.
Shufaat Hussain
[email protected]This dip is a little bit spicy, but it's not too much. It's the perfect amount of heat.
Pyae Pyae
[email protected]I've never made a pizza dip before, but this one was so easy and turned out great!
Hridy Khan
[email protected]This dip is also great for game day. It's a delicious and easy snack to serve to your guests.
ramo Kevin
[email protected]I like to serve this dip with tortilla chips, pita bread, or vegetables.
Wahid x2
[email protected]This dip is a great way to use up leftover pepperoni. I always have some leftover after making pizza.
Ika Ashaking
[email protected]I love that this dip can be made in the slow cooker. It's so easy to just throw everything in and let it cook.
Damien Martinez
[email protected]This dip is the perfect appetizer for any occasion. It's cheesy, gooey, and loaded with pepperoni and mozzarella cheese.
Roxy Lubbe
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Daniel Goodness
[email protected]This pepperoni pizza dip was a hit at my last party! Everyone loved it.