SLOW COOKER PARTY SAUSAGES

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Make and share this Slow Cooker Party Sausages recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pineapple

Time 2h25m

Yield 12 serving(s)

Number Of Ingredients 5

2 lbs fully cooked smoked link sausage
1 (8 ounce) bottle Catalina dressing
1 (8 ounce) bottle Russian salad dressing
1/2 cup packed brown sugar
1/2 cup pineapple juice

Steps:

  • Cut sausages diagonally into 1/2 inch slices; cook in a skillet over medium heat until lightly browned.
  • Place sausages in the slow cooker; discard drippings.
  • Add dressings, sugar, and juice to skillet; cook and stir over medium heat until sugar is dissolved.
  • Pour over sausages.
  • Heat on low for 1-2 hours or until heated through.

Sandra Anifowoshe
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These sausages are a great way to use up leftover ingredients. I always have a few cans of tomato sauce and a bag of frozen vegetables in my pantry.


Khan Jalbani
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I'm not a huge fan of sausages, but I really enjoyed these. They were very flavorful and juicy.


Felister Njeri
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I love the combination of flavors in this recipe. The brown sugar and Dijon mustard give the sausages a sweet and tangy flavor.


nethu boy
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I've tried other slow cooker sausage recipes, but this one is by far the best.


Agyemang Samuel
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These sausages are perfect for a casual get-together or a more formal party.


Pasca Moshidi
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I made these sausages for my Super Bowl party and they were a touchdown!


Aziggy Xboy
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I'm not a big fan of slow cooker recipes, but this one changed my mind. The sausages were cooked perfectly.


Shee Shee
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I used a different type of sausage and it turned out great! This recipe is very versatile.


Nagadya Esther
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The sausages came out a little dry for my taste. I think I'll add some extra liquid next time.


Dylan Willoughby
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I love how easy this recipe is. I just throw everything in the slow cooker and let it do its thing.


Alex Rolling
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This is a great recipe for a party or potluck. The sausages are always a crowd-pleaser.


Debbie Parsons
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I've made this recipe several times and it always turns out great. The sausages are so juicy and flavorful.


Anthony Barron
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These party sausages were a huge hit at my last get-together! They were so easy to make and everyone loved them.


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