Wake up relaxed, refreshed and ready to eat, with this great dish from Johnsonville. Let your favorite breakfast ingredients simmer and meld together overnight and you'll have the perfect morning meal ready whenever you wake up!
Provided by Johnsonville Sausage
Categories Breakfast
Time 8h30m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Cook sausage according to package directions; cut into 1/4-inch slices; set aside.
- In a bowl, combine green onions, red pepper, chilies and cilantro; set aside.
- Spray the interior of a 5 to 6 quart slow cooker with vegetable cooking spray.
- Layer one-third of the hash browns, sausage, green onion mixture and cheese into crock.
- Repeat layers twice.
- In a bowl, beat the eggs, milk, salt and pepper; pour over layered ingredients.
- Cover and cook on low for 7-8 hours or until thermometer inserted into the center reads 160ºF.
- Serve.
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[email protected]This casserole is a lifesaver on busy mornings. I just pop it in the slow cooker before I go to bed and it's ready when I wake up.
Preet Preet
[email protected]This casserole was easy to make and very affordable. It's a great option for a weeknight meal.
Sinker Swim
[email protected]I'm a vegetarian, so I omitted the sausage from this recipe. It was still very delicious!
Salin Stha
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Khus Gurung
[email protected]This casserole was a bit too heavy for my taste. I think I'll try a different recipe next time.
sarah staggs (Nugget)
[email protected]This casserole was perfect for a lazy Sunday brunch. I served it with some fresh fruit and mimosas.
Abdullah Al-mamun
[email protected]I'm not a fan of sausage, so I substituted ground turkey in this recipe. It turned out great!
Ayesha Subhani
[email protected]This casserole was a little bland for my taste. I think I'll add some more salt and pepper next time.
Muhammed Iqbal
[email protected]This is my new favorite breakfast casserole! It's so easy to throw together in the slow cooker before bed, and it's always a hit with my guests.
Sarfraz Sadiq
[email protected]This casserole was a hit with my family! It was easy to make and the flavors were delicious. I especially loved the cheesy, crispy top.