SLOW COOKER ORANGE BEEF
A "take out fake out," this is supposed to taste like Orange Beef from the Chinese restaurant. Adapted from a recipe by Stephanie O'Dea at http://bit.ly/aW5OiM
Provided by DrGaellon
Categories One Dish Meal
Time 7h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place meat in a zip top bag with soy sauce, ginger, honey and orange juice. Refrigerate overnight.
- Transfer contents of bag to 4 qt slow cooker. Add peppers, onions and bok choy. Cover and cook on low 6-7 hours or high 3-4 hours, until meat is very tender. Serve over rice.
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Bunny Bare
[email protected]This is my go-to recipe for orange beef. It's always a hit with my family and friends.
Arlene Gonzalez
[email protected]This recipe was a bit too sweet for my taste. I think I'll try a different recipe next time.
Jane Tharratt
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious. I've even made it for company, and they loved it.
Omowa Oluwakemisola
[email protected]This recipe was okay. The beef was a little tough, but the sauce was good.
Amdadur Rohman
[email protected]I've made this recipe a few times, and it's always a hit. I love that it's so easy to make, and it always turns out delicious.
Jibon Jibon
[email protected]This recipe was a disaster! The beef was tough, and the sauce was way too sweet.
Westie Doggy
[email protected]I'm not a big fan of orange sauce, but this recipe was actually really good. The beef was tender and flavorful, and the sauce was tangy and sweet.
Omar Farook
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Khadija Javed
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious.
Darryll Van Staden
[email protected]This recipe is a keeper! I've made it twice now, and it's always a hit. The beef is so tender, and the sauce is so flavorful.
YOUNG KIDO
[email protected]This recipe was a great starting point, but I made a few changes to suit my taste. I used a different cut of beef, and I added some vegetables to the sauce. It turned out delicious!
Jano Zouak
[email protected]I followed the recipe exactly, but my beef turned out tough. I'm not sure what went wrong.
William N
[email protected]This recipe was easy to follow, and the beef turned out great. The sauce was a little too sweet for my taste, but it was still a good meal.
Jahidul Islam Sohel
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The beef is always tender and juicy, and the sauce is tangy and flavorful. It's a great recipe for a weeknight meal.
Linda Truong
[email protected]This recipe was a hit! The beef was so tender and flavorful, and the sauce was amazing. I served it over rice, and it was the perfect meal for a cold night.