SLOW-COOKER NORTH WOODS WILD RICE SOUP
Warm up your weekend with homemade soup! Here's one you don't have to watch over.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h40m
Yield 6
Number Of Ingredients 13
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion in oil about 4 minutes, stirring occasionally, until tender.
- Place onion, celery, carrots, turkey, wild rice, tarragon and pepper in 3 1/2- to 4-quart slow cooker. Pour broth over top.
- Cover and cook on low heat setting 6 to 8 hours or until wild rice and vegetables are tender. Stir in peas last 15 minutes of cooking.
- Mix milk and flour; stir into soup. Cover and cook about 20 minutes or until thickened.
Nutrition Facts : Calories 230, Carbohydrate 32 g, Cholesterol 25 mg, Fiber 3 g, Protein 19 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 11 g, TransFat 0 g
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Saman Tabeh
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and delicious.
Jaco Ekkerd
[email protected]This soup is easy to make and it's so delicious. I love the combination of flavors.
Jindu Gee
[email protected]I've made this soup several times and it's always a hit. It's a great soup for a cold winter day.
Makayla Spence
[email protected]This soup is a great way to use up leftover turkey or chicken. It's also a great soup to make ahead of time.
James Mwendwa
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
esme falzon
[email protected]This soup is hearty and flavorful. The wild rice gives it a nice texture and the vegetables add a lot of flavor.
Evelin Gutierrez
[email protected]This soup is delicious and so easy to make. I will definitely be making it again.
rahad rabbi
[email protected]I made this soup for my family and they loved it! It's a new favorite.
md Rabiul
[email protected]This soup is a great way to warm up on a cold day.
William Bader
[email protected]I love this soup! It's so hearty and filling.
Vandell Slade
[email protected]This soup is so easy to make and it's so flavorful. I'll definitely be making it again.
toqeer rao
[email protected]This soup is delicious! I love the combination of flavors and the wild rice gives it a nice chewy texture.
Olayiwola Purpose
[email protected]This soup is a great way to use up leftover turkey or chicken. I also like to add a cup of frozen corn to the soup.
Zahoor Afridi
[email protected]I'm not a big fan of wild rice, but I really liked this soup. The flavors are really well-balanced and the soup is very creamy.
Maria Damian
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw all the ingredients in the slow cooker and let it cook all day.
Destiny Vasquez
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Faisal Naseer
[email protected]This soup is amazing! It's so flavorful and hearty, and the wild rice gives it a really nice texture. I'll definitely be making this again.