SLOW-COOKER MILK-CAN SUPPER
Here's a slow-cooked version of an old campfire classic. Pioneers and cowboys would cook this kind of meal over a milk can on an open fire, letting the flavors and textures blend together beautifully. -Nick Iverson, Denver, Colorado
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Heat oil in large skillet over medium heat; add sausages and cook until browned, 3-4 minutes. Remove from heat; set aside. , Place potatoes in single layer on the bottom of a 6-qt. slow cooker. Top with cabbage, onions, carrots and parsnips. Add thyme, garlic, bay leaves, salt and pepper. Add sausages; pour beer and chicken broth over top. Cook, covered, until vegetables are tender, 6-8 hours. Remove bay leaves before serving.
Nutrition Facts : Calories 457 calories, Fat 27g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 967mg sodium, Carbohydrate 37g carbohydrate (6g sugars, Fiber 4g fiber), Protein 15g protein.
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Zakir Hasan
[email protected]This recipe is a great way to get a healthy and delicious meal on the table with minimal effort.
Ali Jee
[email protected]I'm not sure what I did wrong, but the chicken turned out tough and the vegetables were undercooked.
Kevin Alvarado
[email protected]This recipe is a great way to use up leftover vegetables. I also like to add a can of diced tomatoes to the slow cooker.
Ayoub Belhihi
[email protected]I've made this recipe several times and it's always a hit with my family. It's now one of our regular meals.
Penelope
[email protected]This recipe is a bit too salty for my taste. I would recommend using less salt or omitting it altogether.
Mpho Mudubu
[email protected]I'm not a big fan of chicken, but I loved this recipe. The chicken was so tender and flavorful.
Kayden Muzik
[email protected]This recipe is a great way to get a home-cooked meal on the table without a lot of effort.
lungile duma
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand and it always turns out delicious.
Ephesians Elijah
[email protected]This recipe is a bit bland for my taste. I would recommend adding some more spices or herbs.
Carnage xXx Gaming
[email protected]I've tried this recipe with different types of meat and it always turns out great. I've made it with chicken, pork, and beef.
Rehan Khoso
[email protected]This recipe is a great way to use up leftover chicken. I also like to add a can of black beans and a can of corn to the slow cooker.
George Etaba
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Macai Rolland
[email protected]I followed the recipe exactly and the chicken turned out dry and the vegetables were mushy. I'm not sure what I did wrong.
Evans Ntere
[email protected]This is one of my favorite slow cooker recipes. It's so easy to make and the results are always delicious.
Waleed Lawa
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is so tender and flavorful, and the vegetables are cooked to perfection.
Mason Riley
[email protected]This recipe is a lifesaver on busy weeknights. I love that I can throw everything in the slow cooker in the morning and dinner is ready when I get home from work.