SLOW-COOKER MEXICAN BREAKFAST CASSEROLE RECIPE - (4/5)

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Slow-Cooker Mexican Breakfast Casserole Recipe - (4/5) image

Provided by á-179252

Number Of Ingredients 11

8 eggs
1 1/2 cups low-fat milk
1 jalapeño, seeded, finely chopped
1 pound bulk sausage, cooked and drained
1 red bell pepper, chopped
3/4 cup sliced green onions
2 cups low-fat Mexican blend cheese
Cooking spray
9 corn tortillas
1/2 cup salsa, optional
Pickled jalapeño slices, optional

Steps:

  • In medium bowl, beat eggs, milk, and jalapeño with a whisk. Combine the sausage, chopped red pepper, green onions, jalapeño, and cheese in a separate bowl. Set both aside. Spray a 5- to 6-quart slow cooker with cooking spray. Place 3 tortillas in a slow cooker, tearing, if needed, to cover the bottom. Top the tortillas in slow cooker with half of the sausage, bell pepper, green onion, and cheese mixture. Layer 3 tortillas on top, then top those tortillas with the rest of the sausage, vegetable, and cheese mixture. Top that layer with remaining 3 tortillas, tearing, if needed, to cover mixture. Pour egg mixture over tortillas. Cover, and cook on low for 4 to 5 hours or on the high setting for 2 to 3 hours, or until temperature reaches 160°F and center is set 5Serve with salsa, jalapeños, scallions, and whatever other toppings you wish.

Bill hawthorne
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This casserole is the perfect comfort food. It's cheesy, flavorful, and so satisfying.


Snazzy Joseph
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This casserole is a great way to get my kids to eat their eggs. They love the cheesy, flavorful sauce.


Tom-biggar Emmanuella
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This casserole is a great way to use up leftover rice. I always have leftover rice in the fridge, so this is a great way to use it up.


Alyssa Amaviza
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This casserole is a great way to get a healthy breakfast on the table in the morning. It's packed with protein and vegetables.


Calvin Weaver
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I love that this casserole is so customizable. I can add or remove ingredients to suit my family's taste.


Israel Hermanoche
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This casserole is a great way to use up leftover tortillas. I always have a few extra tortillas on hand, so this is a great way to use them up.


Ali Akbar Jamali
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This casserole is perfect for a lazy Sunday brunch. It's easy to make and so delicious.


abdirahim abdikadir
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I love that this casserole can be made ahead of time. I can make it on the weekend and then just reheat it during the week.


Nadeem Shek
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This casserole is a great way to use up leftover chicken or beef. It's also a great way to sneak in some extra vegetables.


Ogaga Love
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This casserole is so easy to make, even for a beginner cook. I highly recommend it!


tashi rajpoot
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I've made this casserole several times and it's always a crowd-pleaser. It's perfect for parties or potlucks.


Attwel Sithole
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This casserole is a great way to get my kids to eat their vegetables. They love the cheesy, flavorful sauce.


Lee _
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I love that this casserole is a complete meal in one dish. It's got protein, vegetables, and grains, so I don't have to worry about making side dishes.


amadi austin
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This casserole is so versatile. I've made it with different types of salsa and cheese, and it's always delicious.


Georgegenia Cooper
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Twumasi Felix
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This casserole is perfect for a busy weeknight meal. I can throw it in the slow cooker in the morning and it's ready for dinner when I get home from work.


MOKTAR MANU
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I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover tortillas and salsa.


Carla Wilkerson
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This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.