SLOW-COOKER MEATBALL STONE SOUP
Simmer this hearty main-course meatball soup in the slow cooker, and make it a fuss-free, delicious dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h10m
Yield 6
Number Of Ingredients 7
Steps:
- In 3 1/2- to 4-quart slow cooker, mix frozen meatballs, broth, tomatoes, potato, onion and garlic-pepper blend.
- Cover; cook on Low heat setting 9 to 11 hours or until vegetables are tender.
- Stir in frozen mixed vegetables. Cover; cook on High heat setting 1 hour.
Nutrition Facts : Calories 375, Carbohydrate 27 g, Cholesterol 120 mg, Fiber 7 g, Protein 31 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1670 mg
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blueheadedfreak 0.1769
[email protected]This soup is so easy to make, and it's always a hit with my family. I love that I can just throw everything in the slow cooker and let it cook all day.
Shohag Ahmed
[email protected]This soup is a great way to use up leftover vegetables. I always have some leftover vegetables in my fridge, and this soup is a great way to use them up.
Mosfikur Rahaman
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your taste. I like to add some chopped kale or spinach for extra nutrition.
John Morgan Ngoro
[email protected]This soup is perfect for a cold winter day. It's so hearty and flavorful, and it warms you up from the inside out.
Shabuj Biswas
[email protected]I've made this soup several times now, and I've never been disappointed. It's always a delicious and satisfying meal.
jesse rubio
[email protected]This soup is so easy to make, and it's always a hit with my family. I love that I can just throw everything in the slow cooker and let it cook all day.
Charlotte Wirick
[email protected]I'm not a big fan of meatballs, but I loved this soup. The meatballs were so tender and flavorful, and the broth was so rich and savory.
Shahed Khani
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the meatballs, and they don't even notice the vegetables.
MAJID KHAN MM
[email protected]I've tried several slow cooker meatball soup recipes, and this one is by far the best. The meatballs are so moist and flavorful, and the broth is rich and savory.
Md hridoy khan Md fajle rabbi
[email protected]This soup is perfect for a crowd. I made it for a party of 20 people, and there was plenty of leftovers.
Allan Collins
[email protected]I love that this soup is so healthy. It's packed with vegetables and lean protein, and it's low in fat and calories.
naeem jani
[email protected]This soup is a lifesaver on busy weeknights. I just throw everything in the slow cooker in the morning, and dinner is ready when I get home.
Stephainy Dankwa
[email protected]I'm not a big fan of soup, but this one is an exception. It's so flavorful and satisfying. I've even made it for my friends who don't like soup, and they all loved it.
Cory Clarke
[email protected]This soup is so versatile. You can add or remove ingredients to suit your taste. I like to add some chopped spinach or kale for extra nutrition.
Zahid Raza
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it, and I even got some requests for the recipe.
MD Easmal
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onion, and it turned out great.
Hadi Khan121
[email protected]I've made this soup several times now, and it's always a hit. My family loves the meatballs, and I love how healthy and affordable it is.
JB Corporation
[email protected]I love how easy this recipe is to make. I just threw everything in the slow cooker and let it cook all day. When I came home, dinner was ready!
Sanjay Singh
[email protected]This soup is so hearty and flavorful! The meatballs are moist and tender, and the broth is rich and savory. I served it with some crusty bread, and it was the perfect comfort food for a cold winter night.