This dish packs in the veggies for a healthy dinnertime meal that is easy to cook and tastes delicious from Chungah Rhee of Damn Delicious.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 8h40m
Yield 6
Number Of Ingredients 15
Steps:
- Line a slow cooker with a Reynolds® Slow Cooker Liner. Open slow cooker liner and place it inside a 5- to 6-quart slow cooker bowl. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.
- Whisk together soy sauce, garlic, brown sugar, sambal oelek, oyster sauce, ginger and sesame oil in the slow cooker. Add pork shoulder, then cover and cook on low heat for 7 to 8 hours or high for 3 to 4 hours.
- Remove pork shoulder from the slow cooker and shred the meat before returning it to the pot with the juices. Stir in broccoli, carrots, celery, snow peas and water chestnuts. Cover and cook on high heat for 15 to 30 minutes or until vegetables are tender.
- Cook pasta according to package instructions; drain well.
- Serve pasta immediately, topped with pork mixture.
Nutrition Facts : Calories 505.5 calories, Carbohydrate 73.7 g, Cholesterol 56.8 mg, Fat 8.6 g, Fiber 5.5 g, Protein 32.2 g, SaturatedFat 2.6 g, Sodium 598.9 mg, Sugar 10.3 g
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Natalie Rabe
[email protected]This was so good!
arif Shake
[email protected]Yum!
Ryan Greensted
[email protected]This recipe is a keeper! It's so easy to make and the lo mein is always delicious. I've made it several times and it's always a hit with my family and friends.
Alice Peace
[email protected]I followed the recipe exactly and the lo mein turned out terrible. The sauce was watery and the noodles were undercooked. I won't be making this again.
Mst Simu
[email protected]The lo mein was good, but not great. The sauce was a little too sweet for my taste and the noodles were a bit mushy.
smalltiger promoter
[email protected]This was okay. The sauce was a little bland and the noodles were overcooked. I'll try it again with some modifications.
Jacob “Jake” Jepsen
[email protected]This was my first time making lo mein and it was a success! The recipe was easy to follow and the lo mein was delicious. I'll definitely be making this again.
Emmanuel Ogbudu
[email protected]This recipe was easy to follow and the lo mein turned out great! I loved the addition of the hoisin sauce, it gave the dish a really nice flavor.
Abrham Girma
[email protected]I've made this recipe several times and it's always a crowd pleaser. I usually add some extra vegetables, like snow peas and carrots, and it always turns out great.
hi my love
[email protected]Yum! This was delicious and so easy to make. I used a rotisserie chicken and the meat was fall-apart tender. The sauce was flavorful and the noodles were cooked perfectly.
Carlos Infante
[email protected]The lo mein was a hit! It had just the right amount of sauce and the noodles were perfectly cooked. I'll definitely be making this again.
Lily Alsabrook
[email protected]This slow cooker lo mein was so flavorful and easy to make! I followed the recipe exactly and it turned out perfectly. I added some extra vegetables, like broccoli and bell peppers, and it was even better. My family loved it!