This easy and basic recipe cooks all day in your slow cooker and is ready when you are. It's easy to fit your family's taste by changing the seasonings and/or meat. (Next time, I am going to try adding some bacon. Serve with your favorite starch: rice, noodles, or potatoes.
Provided by foodisloveitstrue
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 9h20m
Yield 4
Number Of Ingredients 12
Steps:
- Season chicken with salt and pepper. Place in the slow cooker with lentils, kale, onion, olive oil, and garlic. Cook on High for 1 to 2 hours.
- Place crushed tomatoes, white wine, stock, thyme, and bay leaf into the slow cooker. Reduce setting to Low and cook until chicken is no longer pink in the center and the juices run clear, at least 8 hours.
Nutrition Facts : Calories 511 calories, Carbohydrate 54.6 g, Cholesterol 64.5 mg, Fat 10.6 g, Fiber 24.4 g, Protein 44 g, SaturatedFat 1.9 g, Sodium 343.8 mg, Sugar 6.1 g
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Loonie ML
[email protected]I can't wait to try this recipe!
Hadeel Nagi
[email protected]This recipe is a keeper!
shahed 83
[email protected]I made this recipe in my Instant Pot and it turned out great.
Riya Riyan
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Saiful imraan Shakil
[email protected]I'm not a fan of kale, but I loved it in this recipe.
Sweetie Merry
[email protected]This dish is a great way to use up leftover chicken and vegetables.
Juan Marquez (777marquez)
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
ahmod Adi
[email protected]This is my go-to recipe for lentil soup. It's always delicious and comforting.
Michael Palmer
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Usman Yahaya
[email protected]This dish is perfect for a busy weeknight meal. It's easy to throw together and cooks itself in the slow cooker.
Michelle Tarkan
[email protected]I love that this recipe is so versatile. I've used different types of chicken and vegetables, and it always turns out great.
Sheri Cullen
[email protected]This recipe is a great way to get your daily dose of vegetables. The kale adds a lot of nutritional value.
Gilbert Deleon
[email protected]I'm not usually a fan of lentils, but this recipe changed my mind. The lentils were so creamy and flavorful.
Jakaria Ahmed
[email protected]This dish was easy to make and packed with flavor. I especially loved the combination of lentils, chicken, and kale.
Shehan Shehan
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover chicken.
M Kaka
[email protected]This slow cooker lentil dish was a hit with my family! The chicken was tender and juicy, the lentils were perfectly cooked, and the kale added a nice pop of flavor.