SLOW COOKER ITALIAN BEEF SANDWICHES
Steps:
- Pour the beef broth, beer (or additional broth), and half the juice from jar of pepperoncini into a slow cooker. Place beef in the liquid and sprinkle with Italian dressing mix. Cover and cook on low 8-10 hours. Take beef out and shred using two forks, and add beef back to the slow cooker. Serve shredded beef on French rolls with pepperoncini, if desired, and a bowl of broth from the slow cooker for dipping. Serves 6 - Serving a crowd? Use a 3-4 pound beef roast and two packages of Italian dressing mix. Cook on low for 12 hours. - Make your sandwich EXTRA tasty: Split the French rolls and butter the insides. Sprinkle with garlic salt and toast in a 400 degree oven until slightly golden. Add shredded beef to the bottom rolls and Monterey Jack or Mozzarella cheese to the top rolls and sandwich them together. The hot beef and toasted rolls will melt the cheese making them extra delicious!
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Sarahfina Fifita
[email protected]I've made this recipe several times and it's always a hit! The beef is always tender and flavorful, and the sandwiches are always delicious.
Zara muhammad
[email protected]I made this recipe for my husband and he loved it! He said it was the best Italian beef sandwich he had ever had.
Nadim Ansari
[email protected]This recipe was easy to follow and the sandwiches turned out great! The beef was tender and flavorful, and the peppers and onions added a nice touch.
Bzoy Rana
[email protected]I'm not a big fan of sandwiches, but this recipe changed my mind! The beef was so tender and the flavors were amazing. I will definitely be making this again.
Muhammad bilal Bilal
[email protected]This recipe is a great way to use up leftover roast beef. The sandwiches are easy to make and they're always a hit. I will definitely be making this recipe again.
Noah Michelle
[email protected]I've made this recipe several times and it's always a hit! The beef is always tender and flavorful, and the sandwiches are always delicious. I highly recommend this recipe.
Siraj Ali Sabayo
[email protected]This recipe was a bit time-consuming, but it was worth it! The beef was so tender and flavorful, and the sandwiches were delicious. I will definitely be making this again for special occasions.
Md Siam Sikder
[email protected]I made this recipe for my husband and he loved it! He said it was the best Italian beef sandwich he had ever had. I will definitely be making it again.
Adedayo OnGod
[email protected]I made this recipe exactly as written and it turned out perfectly! The beef was fall-apart tender and the sandwiches were delicious. I will definitely be making this again.
Ikram Sheikh
[email protected]This recipe was easy to follow and the sandwiches turned out great! The beef was tender and flavorful, and the peppers and onions added a nice touch. I will definitely be making this again.
umar amjad
[email protected]I'm not a huge fan of Italian beef sandwiches, but this recipe changed my mind! The beef was so tender and the flavors were amazing. I will definitely be making this again.
Iqbal khan
[email protected]This recipe is a keeper! The beef was so tender and flavorful, and the sandwiches were delicious. I will definitely be making this again.
Faisal Hussian
[email protected]I made this recipe for a party and everyone loved it! The sandwiches were so easy to make and they were a huge hit. I will definitely be making them again.
Louranc Razor
[email protected]This recipe was an absolute hit with my family! The beef was fall-apart tender, and the flavors were incredible. I will definitely be making this again and again.