Impress your guests with this irresistible artichoke dip, made fast with frozen spinach, prepared Alfredo sauce, and plenty of Swiss cheese.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 2h15m
Yield 20
Number Of Ingredients 8
Steps:
- In 1- to 1 1/2-quart slow cooker, mix all ingredients except bread.
- Cover; cook on Low heat setting 2 to 4 hours. Serve dip with sliced bread.
Nutrition Facts : Calories 130, Carbohydrate 10 g, Cholesterol 15 mg, Fat 1, Fiber 2 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 0 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Paul Giacobbe
[email protected]I love that this dip can be made ahead of time. It's so convenient to be able to just pop it in the oven when I'm ready to serve it.
Lekan Obademi
[email protected]This dip is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack at home.
Nouman Ahmed
[email protected]I made this dip for my friends and they all raved about it. It's definitely a keeper.
Mudasir Rajper
[email protected]This is the best artichoke and spinach dip I've ever had. It's so creamy and flavorful.
Md Arzu
[email protected]This dip is amazing! I love the combination of artichokes, spinach, and cheese.
Cassie T
[email protected]I've tried this dip several times, and I can never seem to get it right. I'm not sure what I'm doing wrong.
Devendra KD
[email protected]This dip was a total disaster! It was watery and flavorless.
Sameen Sameen
[email protected]I found this dip to be a bit bland. I think I'll add some more spices next time I make it.
Derik Tracy
[email protected]This dip is a bit too cheesy for my taste, but I still enjoyed it.
Hector's gaming
[email protected]I wasn't sure how I would like this dip, but I was pleasantly surprised. It's really delicious!
carldon hardinsr
[email protected]This dip is a great way to use up leftover artichokes and spinach.
Shabi da shugal mela
[email protected]I love that this dip can be made in the slow cooker. It's so easy to just throw everything in and let it cook on its own.
bekki Garv13 (Garv)
[email protected]This dip is the perfect appetizer for any occasion. It's creamy, cheesy, and packed with flavor.
allan meola
[email protected]I've made this dip several times now, and it's always a winner. It's so easy to make, and it's always a crowd-pleaser.
Juan Cora
[email protected]This artichoke and spinach dip was a huge hit at my last party! Everyone loved it.