SLOW-COOKER HOMEMADE CHICKEN AND RICE SOUP
Using the slow cooker takes some of the effort out of making from-scratch meals. The long cook time helps develop great homemade flavor in this Crock-Pot chicken and rice soup. —Kevin Bruckerhoff, Columbia, Missouri
Provided by Taste of Home
Categories Lunch
Time 8h15m
Yield 4 quarts
Number Of Ingredients 11
Steps:
- In a 6-qt. slow cooker, place water, chicken, salt, pepper and poultry seasoning. Cover and cook on low 6-7 hours or until chicken is tender. , With a slotted spoon, remove chicken from broth. When cool enough to handle, remove meat from bones; discard skin and bones. Cut chicken into bite-sized pieces. Skim fat from broth; add chicken and next 5 ingredients. Cover and cook on high 1-2 hours or until vegetables and rice are tender. If desired, sprinkle with parsley.
Nutrition Facts : Calories 202 calories, Fat 6g fat (2g saturated fat), Cholesterol 66mg cholesterol, Sodium 513mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 25g protein.
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Cimmy John
[email protected]This soup was a bit too oniony for my taste. I added some thyme and it was much better. I would definitely make this soup again, but I would use less onion next time.
Bruh 2fye
[email protected]This soup was a bit too garlicky for my taste. I added some parsley and it was much better. I would definitely make this soup again, but I would use less garlic next time.
James “Retread” Anderson
[email protected]This soup was a bit too peppery for my taste. I added some milk and it was much better. I would definitely make this soup again, but I would use less black pepper next time.
Pere kekebou
[email protected]This soup was a bit too salty for my taste. I added some water and it was much better. I would definitely make this soup again, but I would use less salt next time.
Mera Mera
[email protected]This soup was a bit too sweet for my taste. I added some vinegar and it was much better. I would definitely make this soup again, but I would use less sugar next time.
sujal ramoo
[email protected]This soup was a bit too sour for my taste. I added some baking soda and it was much better. I would definitely make this soup again, but I would use less lemon juice next time.
Md mujahidul
[email protected]This soup was a bit too spicy for my taste. I added some plain yogurt and it was much better. I would definitely make this soup again, but I would use less chili powder next time.
Bhagawati Acharya
[email protected]This soup was a bit too thick for my taste. I added some extra water and it was much better. I would definitely make this soup again, but I would add more liquid next time.
Frejus Edgard
[email protected]This soup was a bit bland for my taste. I added some extra salt and pepper and it was much better. I would definitely make this soup again, but I would add more seasoning next time.
Zibusiso Cilo
[email protected]This soup was perfect for a cold winter day. It was warm and comforting. I would definitely make this soup again.
Qureshiii Sarkar
[email protected]This soup was a great way to use up leftover chicken. It was easy to make and it tasted great. I would definitely make this soup again.
Asam Waheed
[email protected]I made this soup for my family last night and they loved it! The soup was flavorful and hearty. I will definitely be making this soup again.
Bhatti Junaid
[email protected]This soup was delicious! I loved the combination of flavors. The chicken was tender and the rice was cooked perfectly. I would definitely make this soup again.
gerald genol
[email protected]This soup was okay. It wasn't anything special, but it was still good. I would probably make it again if I was in a pinch, but I wouldn't go out of my way to make it.
Sakil Shikder
[email protected]This soup was a disappointment. The broth was bland and the chicken was dry. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this soup again.
Ndingi Aluka
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a big fan of chicken and rice soup, but this one was really good. The broth was flavorful and the chicken was tender. I would definitely make this soup again.
Ripon Gaming
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love to make a big pot of it on a cold winter day. It's also great for a quick and easy weeknight meal.
Cuymar Capdulqadir
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious. I love that I can throw everything in the slow cooker and forget about it until dinnertime.
MOHIUDDIN HOSSEIN
[email protected]This soup was a hit with my family! The chicken was tender and flavorful, and the rice was cooked perfectly. I loved the addition of the carrots, celery, and onion, which added a nice sweetness and crunch. I will definitely be making this soup again.