Simply delicious homemade soup! Slow cooking results in a well-seasoned broth and tender pieces of chicken.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 9h30m
Yield 6
Number Of Ingredients 12
Steps:
- Place chicken, carrots, salt, thyme, pepper, bay leaf, onion, garlic, celery and broth in order listed in 3- to 4-quart slow cooker.
- Cover and cook on low heat setting 8 to 9 hours.
- Stir in pea pods and noodles. Increase heat setting to high. Cover and cook 20 minutes or until noodles are tender. Remove chicken from cooker; place on cutting board. Shred chicken, using 2 forks. Return chicken to cooker. Remove bay leaf.
Nutrition Facts : Calories 305, Carbohydrate 20 g, Cholesterol 80 mg, Fiber 4 g, Protein 31 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 1180 mg
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kagai alex
[email protected]I've made this soup with different types of noodles and it's always good. I especially like it with egg noodles.
Blondell Bessent
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Soubya Hrak
[email protected]I made this soup in my slow cooker and it was perfect. It's so easy to just set it and forget it.
Paola Guerrero
[email protected]This soup is perfect for a sick day. It's so easy to digest and it always makes me feel better.
Katie Baker
[email protected]I'm not a big fan of chicken noodle soup, but this recipe changed my mind. It's so flavorful and comforting.
Abk Gaming
[email protected]This soup is a great way to use up leftover egg noodles. It's also a very affordable meal.
IBRAHIM MISCHECK
[email protected]I've made this soup with different types of noodles and it's always good. I especially like it with egg noodles.
Sky Vibes
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Muhammad Hayat
[email protected]I made this soup in my slow cooker and it was perfect. It's so easy to just set it and forget it.
free fire king
[email protected]This soup is perfect for a sick day. It's so easy to digest and it always makes me feel better.
iosebi grakalishvili
[email protected]I'm not a big fan of chicken noodle soup, but this recipe changed my mind. It's so flavorful and comforting.
Eris Wolf
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal.
MPUMELELO MATHEWS
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and so delicious.
Mr Zilla Ali
[email protected]This soup was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Awais Nawaz
[email protected]I made this soup for my family and they loved it! It's a great soup for a cold winter day.
Tomanya Naume
[email protected]This soup was so easy to make and turned out delicious! The chicken was tender and the vegetables were cooked perfectly. I will definitely be making this again.