SLOW COOKER GREEN CHILE STEW
After much trial and error, the best way I've found to make Green Chile Stew! Easy to put together and delicious to eat. I think the yams and corn give it a little something extra, plus it's a great way to get more veggies in. All in all a very hearty meal. I like to serve with quartered tortillas for dipping!
Provided by Linz
Categories Soups, Stews and Chili Recipes Stews Pork
Time 6h30m
Yield 6
Number Of Ingredients 13
Steps:
- Combine the pork, tomatoes, green chiles, yams, onion, garlic, cumin, oregano, salt, black pepper, and hot pepper sauce in a slow cooker. Cover, and cook on Low until the pork is very tender, 6 to 7 hours.
- Stir in the frozen corn, recover, and cook until the corn is hot, 10 to 15 minutes. Sprinkle with shredded Cheddar cheese to serve.
Nutrition Facts : Calories 636 calories, Carbohydrate 51.7 g, Cholesterol 129 mg, Fat 27.6 g, Fiber 8.1 g, Protein 44.2 g, SaturatedFat 10.3 g, Sodium 1443 mg, Sugar 6.2 g
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Shibaraj Magar
[email protected]This stew is amazing! The flavors are incredible and the beef is so tender. I will definitely be making this again and again.
Hafiz Faisal Mughal
[email protected]This is a great recipe. I made it for my family and they all loved it. The stew was flavorful and the beef was tender. I will definitely be making this again.
Kalani Lewis
[email protected]I love this stew. It's so easy to make and always turns out delicious. I usually serve it with rice or potatoes.
Fortnite gamer
[email protected]This stew is so flavorful and comforting. It's perfect for a cold winter day. I will definitely be making this again.
Tariq Mahesar
[email protected]I made this stew for a potluck and it was a huge hit. Everyone loved it. I will definitely be making it again.
Tshepo Jonas
[email protected]This stew is amazing! The flavors are incredible and the beef is so tender. I will definitely be making this again and again.
Tricia Okungu
[email protected]I love this stew! It's so easy to make and always turns out delicious. I usually add some extra green chiles for a little more heat.
2 nd Channel
[email protected]This is a great recipe. I made it for my family and they all loved it. The stew was flavorful and the beef was tender. I will definitely be making this again.
Ogunneye Segun
[email protected]This stew is easy to make and so delicious. I love that I can just throw everything in the slow cooker and forget about it. It's perfect for a busy weeknight meal.
Savier Genao
[email protected]I followed the recipe exactly and the stew turned out great. The beef was tender and the sauce was flavorful. I served it with rice and it was a perfect meal.
Kali Freeney
[email protected]This stew is delicious! I love the combination of beef, green chiles, and spices. It's so flavorful and comforting. I will definitely be making this again.
Ayanda Esihle
[email protected]I've made this stew several times now and it's always a hit with my family. The flavors are amazing and it's so easy to make. I usually serve it with cornbread or rice.
Ananda Gunawardana
[email protected]This stew is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker in the morning and come home to a delicious and hearty meal. The green chiles add a nice kick of heat, and the beef is always fall-apart tender.