SLOW-COOKER GOLDEN FRUIT CHUTNEY
Fruit, sugar, vinegar and spices blend to make a delightful condiment to serve with meat, poultry, fish or cheese.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 8h15m
Yield 72
Number Of Ingredients 8
Steps:
- Mix all ingredients in 2- to 3 1/2-quart slow cooker.
- Cover and cook on low heat setting 6 to 8 hours or until very thick. Cool about 2 hours.
- Spoon chutney into container. Cover and store in refrigerator up to 3 weeks or in freezer up to 2 months. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 25, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 0 mg
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srity islam
islam_srity@yahoo.comI'm so glad I found this recipe. It's a great way to use up ripe fruit and it's so delicious.
William Earnshaw
e.w@yahoo.comThis is a great recipe for a make-ahead meal. I made it on the weekend and it was even better the next day.
Felix Kasekwa
kasekwa.felix@hotmail.comThis chutney is so versatile. I've used it on chicken, fish, and even ice cream. It's always delicious.
Wendy Saloba
wendy.saloba@hotmail.comI've never made chutney before, but this recipe made it so easy. It turned out great and I'm so glad I tried it.
Al Shernalyn
a.s0@yahoo.comThis chutney is a great way to use up ripe fruit. It's also a great way to add some flavor to your meals.
Rashi Jaan
r@gmail.comI love the combination of fruits in this chutney. It's so unique and flavorful.
Donna Fraser
f@hotmail.co.ukThis is a great recipe for a beginner cook. It's easy to follow and the results are amazing.
Heera javid
j-heera@gmail.comI've made this chutney several times now and it's always a hit. It's so easy to make and the flavors are delicious.
Shade Murder
m.shade92@yahoo.comThis chutney is perfect for a summer party. It's light and refreshing, and the flavors are amazing.
Khawar King
kingkhawar55@yahoo.comI made this chutney for a party and it was a big hit. Everyone loved the flavor and it was gone in no time.
Jeon Zaam
zaam33@hotmail.frThis chutney was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time I make it.
Awais Rehmat
ar8@gmail.comThis is a great recipe for a quick and easy chutney. I made it in my slow cooker and it turned out perfectly. The flavors are well-balanced and it's not too sweet. I will definitely be making this again.
Sabbir bahi
sabbir_bahi@yahoo.comI love this chutney! It's so versatile and can be used on so many different things. I've used it on chicken, fish, and even ice cream. It's always delicious.
lucy rashayi
l-rashayi16@gmail.comThis chutney is amazing! I made it last night and it was a huge hit with my family. The flavors are perfect and it's so easy to make. I will definitely be making this again and again.