SLOW-COOKER GINGER BEEF ROAST
Start this take on beef roast in your slow cooker for a ginger-fresh version of the one-dish hit. Roll with the Asian theme-serve with rice and sugar snap peas.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 9h35m
Yield 8
Number Of Ingredients 7
Steps:
- Spray 12-inch nonstick skillet with cooking spray. If beef roast comes in netting or is tied, do not remove. Sprinkle beef with peppered seasoned salt. Cook beef in skillet over medium-high heat 5 to 6 minutes, turning once, until brown on both sides.
- Spray 5- to 6-quart slow cooker with cooking spray. Place beef in cooker (if necessary, cut beef in half to fit in cooker). Mix stir-fry sauce, ketchup, vinegar and gingerroot in small bowl; pour over beef.
- Cover and cook on Low heat setting 8 to 9 hours.
- Place beef on platter; cover to keep warm. Add stir-fry vegetables to mixture in cooker. Increase heat setting to High. Cover and cook 15 to 20 minutes or until peppers are tender. Remove netting or strings from beef. Serve pepper mixture with beef.
Nutrition Facts : Calories 370, Carbohydrate 10 g, Cholesterol 105 mg, Fat 1, Fiber 0 g, Protein 37 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1290 mg, Sugar 5 g, TransFat 1 g
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World Top Gaming
[email protected]This was a great recipe! I made it exactly as written and it came out perfectly. The beef was tender and flavorful, and the sauce was delicious. I served it over rice and it was a hit with my family.
Sohag Sahji
[email protected]I loved this recipe! The beef was so tender and the sauce was delicious. I will definitely be making this again.
R.k Midia
[email protected]This recipe was delicious! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
M Slaar
[email protected]I thought this recipe was just okay. The beef was a bit dry and the sauce was a bit bland. I would probably try a different recipe next time.
Breanna M
[email protected]I made this recipe for my family and they loved it. The beef was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Purushottam Thapa
[email protected]This recipe was a bit too sweet for my taste. I would probably cut back on the sugar next time.
liaquat khan
[email protected]I'm so glad I tried this recipe. The beef was delicious and the sauce was perfect. I will definitely be making this again.
Liton Dash
[email protected]This recipe was easy to follow and the beef came out great. I would definitely make it again.
Zain Ahsan
[email protected]I loved this recipe! The beef was so tender and flavorful. I also loved the ginger-soy sauce. I will definitely be making this again.
Khumbo Njikho
[email protected]This was a great recipe! I made it exactly as written and it came out perfectly. The beef was tender and flavorful, and the sauce was delicious. I served it over rice and it was a hit with my family.
RJ EDIT CHANNEL
[email protected]This recipe was a bit bland for my taste. I think it needed more spices or something. I also found that the beef was a bit dry. I would probably try a different recipe next time.
Ephre Gebru
[email protected]I'm not sure what went wrong, but my beef didn't come out tender at all. It was still tough and chewy. I followed the recipe exactly, so I'm not sure what happened.
Sherram Das
[email protected]This recipe is a keeper! The beef was so tender and flavorful. I loved the ginger-soy sauce. I will definitely be making this again and again.
rahimullah yaftali
[email protected]I'm always looking for new recipes to try in my slow cooker, and this one definitely didn't disappoint. The beef was fall-apart tender and the ginger-soy sauce was amazing. I will definitely be making this again.
Hori.jannatnisa Hori.jannatnisa
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the beef and the sauce. I will definitely be making this again for my next party.
Margaret Valentine
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious meal. I served it over rice and it was perfect.
Andrea Briones
[email protected]This was a great recipe for a weeknight meal. It was easy to prep in the morning and came together quickly when I got home from work. The beef was cooked perfectly and the sauce was delicious.
ALEX GAMMING
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The ginger and soy sauce really tenderized the meat and gave it a delicious flavor. I'll definitely be making this again!
Jihan Rana
[email protected]This recipe was a hit with my family! The beef was so tender and flavorful, and the ginger-soy sauce was the perfect complement. I will definitely be making this again.