Here's the dish everyone looks for at our parties, so we always double the recipe. It was handed down from my mother-in-law and has been a family favorite for years. -Stacy Novak, Stafford, Virginia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 3h35m
Yield 12 servings
Number Of Ingredients 11
Steps:
- Place potatoes in a 6-qt. stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, just until potatoes are tender, about 15 minutes. Drain; cool slightly., In a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Using a slotted spoon, remove bacon to paper towels, reserving 3 tablespoons drippings., For dressing, saute onion in drippings over medium-high heat until tender, 4-6 minutes. Stir in flour until blended. Stir in sugars, salt and pepper. Gradually stir in vinegar and water; bring to a boil, stirring constantly. Cook and stir until slightly thickened, 4-6 minutes., Slice potatoes; place in a greased 5- or 6-qt. slow cooker. Top with dressing; sprinkle with bacon. Cook, covered, on low until heated through, 3-4 hours. If desired, sprinkle with chives.
Nutrition Facts : Calories 318 calories, Fat 15g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 751mg sodium, Carbohydrate 38g carbohydrate (19g sugars, Fiber 2g fiber), Protein 7g protein.
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Ambudri Reginal
[email protected]This recipe was a bit too bland for my taste.
Black Horse
[email protected]I'm not a huge fan of potato salad, but this recipe was really good! I'll definitely be making it again.
Taric Mjoka
[email protected]This was a great recipe! I made it for a potluck and it was a big hit.
Anastasia Popovski
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Dorin Druta
[email protected]This was my first time making potato salad and it turned out great! I will definitely be making it again.
Mahabub Sarita
[email protected]I've made this recipe several times and it's always a hit! It's the perfect side dish for any occasion.
Okeyche Copeland
[email protected]This potato salad is so creamy and flavorful! I love that it's made with Greek yogurt instead of mayonnaise.
madhav Thagunna1234
[email protected]I thought this recipe was just okay. It was easy to make, but I found the flavor to be a bit bland.
Kailey Ryan
[email protected]This was a delicious and easy side dish! My family loved it.
Muhammed Sahajan
[email protected]I was nervous to try this without mayonnaise but it was so good! It’s nice to have a lighter, healthier version of potato salad.
JULIAN DOYLE
[email protected]I’ve tried this recipe three times now and each time it comes out perfect! It is so creamy and flavorful, and easy to make. I like to add some chopped bacon to the salad for extra flavor.