SLOW-COOKER GARLIC PORK ROAST
Looking for a hearty dinner made using Progresso® chicken broth? Then check out this slow-cooked pork with flavor of garlic and onion.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h20m
Yield 10
Number Of Ingredients 7
Steps:
- Trim excess fat from pork. Heat oil in 10-inch skillet over medium-high heat. Cook pork in oil about 10 minutes, turning occasionally, until brown on all sides. Sprinkle with salt and pepper.
- Place onion and garlic in 3 1/2- to 6-quart slow cooker. Place pork on onion and garlic. Pour broth over pork.
- Cover and cook on low heat setting 8 to 10 hours or until pork is tender. Reserve 1 cup cooking liquid.
- Serve pork now, or remove pork from slow cooker and cool slightly. Shred warm pork, using 2 forks.
- Place 2 cups shredded pork in each refrigerator or freezer container. Add 1/2 cup reserved cooking liquid to each container. Cover and refrigerate up to 4 days or freeze up to 4 months. To thaw frozen pork, place container in refrigerator about 8 hours.
Nutrition Facts : Calories 200, Carbohydrate 2 g, Cholesterol 75 mg, Fiber 0 g, Protein 26 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 280 mg
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Annakay King
[email protected]This recipe is a must-try for any garlic lover.
partho Sarkar
[email protected]I love how versatile this recipe is. I can adjust the ingredients to my own taste.
ms Tamanna
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Gerald Denson
[email protected]I've made this recipe several times, and it's always a hit with my guests.
Estephie Bula
[email protected]This recipe is a winner! The chicken is cooked to perfection, and the garlic sauce is amazing.
Mischa Howard
[email protected]I'm so glad I tried this recipe. It's now one of my favorite ways to cook chicken.
Atalia Velez
[email protected]This dish is so flavorful and satisfying. I will definitely be making it again.
kinga bandar
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Md gulam Ansari
[email protected]This recipe is amazing! The chicken is so juicy and flavorful, and the garlic sauce is to die for.
jawed khan Awaan
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Shahzeb Azam
[email protected]This dish is so versatile. I've served it with rice, potatoes, and pasta, and it's always delicious.
Baphomet 83
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it's so easy to make.
Sophie Minaal
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Raymyah Pryor
[email protected]I've made this recipe several times, and it's always turned out perfectly. It's a great way to cook chicken, and it's so flavorful.
Bismark Dogah
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
ajay mobile
[email protected]I love this recipe! The garlic flavor is amazing, and the chicken is so tender and juicy.
Michael Kuffour
[email protected]This recipe is a lifesaver! I'm a busy mom of three, and I don't have a lot of time to cook. This dish is so easy to make, and it's always a hit with my family.