This delicious dish known as 'funeral potatoes' is easy to make. I topped mine with more cheese and sliced green onions. A great addition to this would be bacon bits, making it taste almost like a fully loaded baked potato.
Provided by Yoly
Categories Side Dish Casseroles Potato Casserole
Time 3h
Yield 6
Number Of Ingredients 10
Steps:
- Line a slow cooker with a slow cooker liner or spray with cooking spray.
- Melt butter in a skillet over medium heat and cook onion until soft and translucent, 5 to 6 minutes.
- Place onion, hash browns, mushroom soup, 1 1/2 cups Cheddar cheese, sour cream, garlic powder, salt, and pepper in the slow cooker. Stir until well combined.
- Cook on High until hash browns are tender, 2 1/2 to 3 hours. Top with remaining 1/2 cup Cheddar cheese and cook until cheese is melted, 15 to 20 minutes. Top with green onions.
Nutrition Facts : Calories 415.8 calories, Carbohydrate 25.3 g, Cholesterol 71.7 mg, Fat 35.1 g, Fiber 2 g, Protein 13.8 g, SaturatedFat 19.6 g, Sodium 994.6 mg, Sugar 2.3 g
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Rezwaan Mangat
[email protected]I made these funeral potatoes for a family gathering and they were a hit! Everyone loved them. I will definitely be making them again.
Angel Alston
[email protected]These funeral potatoes are delicious! I love the creamy cheese sauce and the tender potatoes. I will definitely be making them again.
SK REAN
[email protected]I've been making these funeral potatoes for years and they're always a hit. They're easy to make and always a crowd-pleaser.
Ethel Maphosa
[email protected]These funeral potatoes are the perfect comfort food. They're cheesy, creamy, and oh-so-delicious. I love to serve them with a side of roasted vegetables.
Kayli Scott
[email protected]I made these funeral potatoes for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again.
King Manalo
[email protected]These funeral potatoes are a must-try! They're easy to make and always a hit with everyone. I like to add a little bit of diced onion and celery to the potatoes for extra flavor.
Eric Barnes
[email protected]I've tried many funeral potato recipes over the years, but this one is by far the best. The potatoes are perfectly cooked and the cheese sauce is rich and creamy. I will definitely be making this again and again.
Nawab Bawans
[email protected]These funeral potatoes were delicious! I followed the recipe exactly and they turned out perfect. I would definitely recommend this recipe to anyone looking for a cheesy, potato dish.
Farah Ashour
[email protected]I made this dish for my family and they loved it! The potatoes were soft and fluffy, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Manish Century
[email protected]These funeral potatoes are a classic for a reason. They're easy to make and always a hit with everyone. I like to use a variety of cheeses in the sauce, such as cheddar, mozzarella, and Parmesan.
Qaresih Wambuga
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The potatoes were perfectly cooked and the cheese sauce was amazing. I will definitely be making this again for my next potluck.
Shauna Lee
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are tender and flavorful, and the cheese sauce is rich and creamy. I like to add a little bit of chopped bacon or ham for extra flavor.
May phill
[email protected]These funeral potatoes were a hit at our family gathering! They were creamy, cheesy, and oh-so-delicious. I followed the recipe exactly and they turned out perfect. Will definitely be making these again.