SLOW-COOKER FRENCH ONION SHREDDED BEEF SANDWICHES

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Slow-Cooker French Onion Shredded Beef Sandwiches image

Get all the bold, rich flavors of French onion soup (and a beef roast) on a cheesy bun with this delicious slow-cooker supper.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h50m

Yield 12

Number Of Ingredients 15

2 to 3 lb beef boneless chuck roast
1 tablespoon Montreal steak seasoning
1 1/2 teaspoons salt
1 tablespoon vegetable oil
2 tablespoons butter, melted
2 tablespoons Muir Glen™ organic tomato paste
1 tablespoon Dijon mustard
1/4 cup packed brown sugar
2 cups thinly sliced yellow onion
6 cloves garlic, finely chopped
2 tablespoons cornstarch
2 tablespoons sherry vinegar
12 burger buns, split
2 cups shredded Swiss cheese (8 oz)
1/4 cup chopped fresh Italian (flat-leaf) parsley leaves

Steps:

  • Spray 5-quart slow cooker with cooking spray. Trim excess fat from beef. Rub beef with steak seasoning and salt. In 12-inch skillet, heat oil over medium-high heat. Cook beef in oil 2 to 3 minutes on two sides, until browned. Transfer to slow cooker.
  • In large bowl, beat melted butter, tomato paste and mustard with whisk. Stir in brown sugar. Stir in onion and garlic; pour over beef. Cover and cook on Low heat setting 8 to 10 hours or until beef is tender.
  • Remove beef to cutting board; let stand 5 to 10 minutes or until cool enough to handle. Meanwhile, in small bowl, mix cornstarch and vinegar. Stir into liquid in slow cooker; cover and cook on High heat setting 5 to 10 minutes or until mixture thickens. Shred beef; return to cooker.
  • Position oven rack 4 inches from broiling element. Set oven control to broil. Place buns, split sides up, on large cookie sheet. Divide cheese evenly among bun tops. Broil 1 to 3 minutes or until buns are toasted and cheese melts. Divide beef mixture evenly among bun bottoms. Sprinkle with parsley, then top with bun tops.

Nutrition Facts : Calories 400, Carbohydrate 33 g, Cholesterol 65 mg, Fat 1 1/2, Fiber 1 g, Protein 24 g, SaturatedFat 8 g, ServingSize 1 Sandwich, Sodium 670 mg, Sugar 9 g, TransFat 1 1/2 g

Md Maruf Chowdhury
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These sandwiches are the perfect meal for a cold winter day. They are so warm and hearty, and they will definitely fill you up. I will definitely be making these again.


sharon nashale
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I love the way the cheese melts over the beef and onions in these sandwiches. It makes them so gooey and delicious. I will definitely be making these again.


nakita heron
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These sandwiches are so easy to make and they are so delicious. I will definitely be making these again.


Sanasi Barrow
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I love the flavor of the caramelized onions in these sandwiches. They are the perfect complement to the beef. I will definitely be making these again.


imtiaz hassan
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These sandwiches are the perfect comfort food. They are so warm and hearty, and the beef is so tender. I will definitely be making these again.


Steven Soper
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I love the way the beef and onions cook together in the slow cooker. It makes the beef so tender and flavorful. I will definitely be making these again.


Kristina Alexson
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These sandwiches are so easy to make and they are so delicious. I will definitely be making these again.


Firuz Hasan
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I love the flavor of these sandwiches. The beef is so tender and the caramelized onions are the perfect complement. I will definitely be making these again.


emy
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These sandwiches are so easy to make and they are so delicious. I will definitely be making these again.


Ryan Razan
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I made these sandwiches for my husband's birthday party and they were a huge hit. Everyone loved them! I will definitely be making these again.


Monique Bolden
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These sandwiches are the perfect comfort food. They are so warm and hearty, and the beef is so tender. I will definitely be making these again.


Damon Bragg
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I love these sandwiches! They are so easy to make and they are always a hit with my family. I will definitely be making these again.


Bobbie Barker
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These sandwiches were so easy to make and they were delicious! I will definitely be making these again.


Muhammad.Khan. Safi
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I made these sandwiches for a potluck and they were a huge hit. Everyone loved them! I will definitely be making these again.


Rylz_art
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I made these sandwiches for my kids and they loved them! They said they were the best sandwiches they've ever had. I will definitely be making these again.


Kreya Williams
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My husband is a big fan of French onion soup, so I made these sandwiches for him. He loved them! He said they were the best sandwiches he's ever had.


Chamidu Razairo
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I'm not a big fan of beef, but I loved these sandwiches. The beef was so tender and flavorful, and the caramelized onions were the perfect complement. I will definitely be making these again.


Ebtisam Jrjis
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I made these sandwiches for a party and they were a huge success. Everyone loved them! The beef was so tender and the onions were perfectly caramelized. I will definitely be making these again.


Faizan King
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I love French onion soup, so I was excited to try this recipe. It did not disappoint! The sandwiches were delicious and easy to make. I will definitely be making these again.


Boone Shangle
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These sandwiches were a hit! The beef was so tender and flavorful, and the caramelized onions were the perfect complement. I will definitely be making these again.