SLOW COOKER FIFTEEN BEAN SOUP
A soup that's hearty and tasty. Easy to make! Serve with a crusty whole wheat bread.
Provided by Joanne
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 8h20m
Yield 6
Number Of Ingredients 11
Steps:
- Place the ham hock in a 5 to 6 quart slow cooker, and fill half way full with water. Set to High.
- Heat a large skillet over medium heat. Cook the bacon for a few minutes, then add onions, carrots, and cabbage. Cook, stirring frequently for about 5 minutes. Stir in chili powder and garlic; cook for 2 more minutes. Transfer the mixture to the slow cooker, and add beans, tomatoes, and sage.
- Cover, and cook 2 hours on High. Reduce heat to Low, and cook for 6 to 7 hours, or until beans are tender. Transfer ham hock to a cutting board, remove meat from bone, and return meat to slow cooker. Season with salt and fresh ground pepper to taste.
Nutrition Facts : Calories 421.7 calories, Carbohydrate 48.6 g, Cholesterol 35.4 mg, Fat 17.2 g, Fiber 18.3 g, Protein 21.4 g, SaturatedFat 5.5 g, Sodium 509 mg, Sugar 9.2 g
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Sudip Bohara
[email protected]This soup is really easy to make and it's so delicious. I love that I can use frozen beans. It saves me a lot of time.
Itzderealluyanda Saraji
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I'm definitely going to be making it again.
Hasta Lama
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the ham and sausage. It really gives the soup a lot of flavor.
walkersky10 Lucas Horton
[email protected]This soup was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful. I also think it would have been better with some fresh vegetables.
Raquel Calderon
[email protected]I'm not a huge fan of beans, but this soup is really good. The flavors are well-balanced and the soup is very hearty. I'll definitely be making this again.
Shahon Bhuiyan
[email protected]This soup is delicious and so easy to make. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Kelly kellyn omuse
[email protected]I've made this soup several times and it's always a hit. My family loves it and it's so easy to make. I usually serve it with a side of crusty bread.
israrkhan durrani
[email protected]This soup is so flavorful and hearty. It's perfect for a cold winter day. I love that it's made with 15 different beans. It really gives the soup a lot of depth of flavor.
YENE TUBE
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I had to add a lot of cornstarch to thicken it up.
Habib Hassan
[email protected]This soup is really easy to make and it's so delicious. I love that I can use frozen beans. It saves me a lot of time.
Jabire Ibro
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I'm definitely going to be making it again.
zahid Ali 4610
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the ham and sausage. It really gives the soup a lot of flavor.
Mudhtaq Ansari
[email protected]This soup was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful. I also think it would have been better with some fresh vegetables.
nanie gaming
[email protected]I'm not a huge fan of beans, but this soup is really good. The flavors are well-balanced and the soup is very hearty. I'll definitely be making this again.
Mahima Afrin
[email protected]This soup is delicious and so easy to make. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Carol Goss Stayt
[email protected]I've made this soup several times now and it's always a hit. My family loves it and it's so easy to make. I usually serve it with a side of cornbread or biscuits.
Euoel Samuel
[email protected]This soup is amazing! It's so flavorful and hearty. I love that it's made with 15 different beans, which gives it a really complex flavor. I also appreciate that it's a slow cooker recipe, so I can just throw everything in and let it cook all day.