SLOW-COOKER ENCHILADA MEATBALLS
Old El Paso® enchilada sauce and taco seasoning mix provide a tasty addition to these slow cooked beef meatballs. Perfect for Mexican appetizers.
Provided by Betty Crocker Kitchens
Categories Dinner
Time 2h15m
Yield 32
Number Of Ingredients 9
Steps:
- Heat oven to 475°F. Line 17x12-inch half-sheet pan with foil; spray foil with cooking spray.
- In large bowl, mix 3/4 cup of the cheese, the cornbread, cilantro, onion, taco seasoning mix, garlic and egg. Crumble beef into cheese mixture, mixing with hands just until blended (do not overmix). Shape mixture into 32 (1-inch) balls. Place in pan. Bake uncovered 15 minutes or until lightly browned.
- Spray 4- to 5-quart slow cooker with cooking spray. With slotted spatula, remove meatballs from pan to slow cooker. Pour enchilada sauce over meatballs; stir to coat.
- Cover; cook on Low heat setting 1 hour 30 minutes. Transfer meatballs to serving dish; pour sauce over meatballs. Sprinkle with remaining 1/2 cup cheese. Serve meatballs with toothpicks or cocktail forks. Meatballs can be held on Low heat setting up to 1 hour; stir occasionally.
Nutrition Facts : Calories 60, Carbohydrate 2 g, Fiber 0 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 110 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
SAZIM GAMER
[email protected]These meatballs are a great way to sneak some vegetables into your kids' diet. I usually add some chopped carrots and zucchini to the meatball mixture and they never notice. They just love the delicious enchilada sauce.
Wasantha Podimanike
[email protected]I'm not a big fan of meatballs, but these enchilada meatballs are an exception. They're so flavorful and moist, and the enchilada sauce is the perfect complement. I will definitely be making this recipe again.
Moxamed Hassan
[email protected]These meatballs are a family favorite! They're so easy to make and everyone loves them. I usually serve them with rice and beans, but they're also great on their own.
Diwash Shrestha
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover meat. The meatballs are always moist and flavorful and the enchilada sauce is delicious. I will definitely be making this recipe again.
Farhan gal dile
[email protected]These meatballs are perfect for a party or potluck. They're easy to make ahead of time and they always a hit. I usually double the recipe so I have plenty of leftovers.
Kashwayne Ferguson
[email protected]I love how versatile this recipe is. You can use different types of meat, different enchilada sauces, and different toppings. I'm always trying new variations and I'm never disappointed.
Lucy Lock
[email protected]These meatballs are a great way to use up leftover chicken or turkey. They're also really easy to make and the slow cooker does all the work. I will definitely be making this recipe again.
Mphakamiseni Mzimela
[email protected]I'm so glad I found this recipe! The meatballs were amazing and the enchilada sauce was the perfect combination of spicy and tangy. I will definitely be making this recipe again.
Hicham El Hajj
[email protected]These meatballs were a huge hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.
Ashi Jutt
[email protected]I made these meatballs for my family and they loved them! The meatballs were so tender and juicy and the enchilada sauce was delicious. I will definitely be making this recipe again.
King fate
[email protected]These meatballs are the best! They're so moist and flavorful, and the enchilada sauce is the perfect complement. I've made them several times and they're always a hit.
WaterDrop 83880
[email protected]I love this recipe! It's so easy to make and the meatballs are always a hit. I usually double the recipe so I have leftovers for lunch the next day.
Rahmon Yunus
[email protected]These meatballs were delicious! I used ground turkey instead of beef, and they were still very moist and flavorful. The enchilada sauce was also very good. I will definitely be making this recipe again.
Riah 916
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. They were so easy to make, and the slow cooker did all the work. I will definitely be making them again.
nabaftu sarah
[email protected]These Slow Cooker Enchilada Meatballs were a hit with my family! The meatballs were moist and flavorful, and the enchilada sauce was the perfect combination of spicy and tangy. I will definitely be making this recipe again.