Our no-fuss, slow-cooked Mediterranean Quiche is perfect for brunch and showcases the flavors of spinach, sausage, red bell peppers and feta cheese.
Provided by Brooke Lark
Categories Breakfast
Time 3h15m
Yield 9
Number Of Ingredients 10
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray. In slow cooker, beat eggs, milk and Bisquick mix with whisk until well mixed. Add spinach, 1 1/2 cups feta cheese, the bell peppers, basil, garlic and sausage; stir well.
- Cover; cook on High heat setting 3 to 4 hours or on Low heat setting 5 to 6 hours. Quiche is done when center is set and edges are deep golden brown.
- Cut into pieces to serve. Garnish each serving with a sprinkle of feta cheese.
Nutrition Facts : ServingSize 1 Serving
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Aminathfaiza22 Faiza
[email protected]I can't wait to make this quiche again!
Somrat Khan
[email protected]This quiche is the perfect dish to serve at a party or potluck.
Sifat Mahmud
[email protected]This quiche is a must-try for any quiche lover.
Murtajis Hussani
[email protected]I would definitely recommend this quiche to anyone looking for a delicious and easy-to-make breakfast or brunch dish.
Sk Rashel
[email protected]This quiche is a great way to use up leftover vegetables.
BD Dhaliwsl
[email protected]I've never made quiche before, but this recipe was so easy to follow. It turned out perfect!
PRECIOUS NNEOMA ONYEKACHI
[email protected]I made this quiche for my family and they all loved it. Even my picky kids ate it!
Mr Muddasar
[email protected]This quiche is perfect for a weekend brunch.
Haifunny Shu
[email protected]I loved the Mediterranean flavors in this quiche.
Atifaqra Atif
[email protected]This quiche was delicious! The crust was flaky and the filling was creamy and flavorful.
Denny Young
[email protected]I would make this quiche again, but I would make some changes to the recipe.
Kyambadde Lawrence
[email protected]I thought this quiche was just okay. It wasn't bad, but it wasn't great either.
Eillie _
[email protected]This quiche was easy to make, but I didn't think it was anything special.
Mohan Khatiwada
[email protected]I found this quiche to be a bit bland.
Rana Ashar Fawad
[email protected]This quiche was a little dry for my taste.
Linda Villalona
[email protected]I've made this quiche several times and it's always a hit. It's so versatile, you can add or remove ingredients to suit your taste.
Brajkishor Sah
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it!
Gurleen Bahd
[email protected]This is a great recipe for a quick and easy weeknight meal.
Md Nornobi
[email protected]I'm not usually a fan of quiche, but this one was really good.
Rafi Moradi
[email protected]This quiche was a hit! It was so easy to make and the flavors were incredible. I loved the combination of spinach, feta, and sun-dried tomatoes.