SLOW-COOKER CREAMY HERBED CHICKEN STEW (COOKING FOR 2)

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Slow-Cooker Creamy Herbed Chicken Stew (Cooking for 2) image

Make a bold beginning. With just a little bit of morning prep, you can come home to a delicious chicken dinner for two.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 6h35m

Yield 2

Number Of Ingredients 12

1 cup baby-cut carrots
1 Yukon Gold potato, cut into 1 1/2-inch pieces
1/4 cup chopped onion
1/4 cup sliced celery
1/2 teaspoon dried thyme leaves
1/8 teaspoon salt
1/8 teaspoon pepper
1/2 pound boneless skinless chicken thighs
3/4 cup Progresso™ chicken broth (from 32-ounce carton)
1/2 cup snap pea pods
1/4 cup whipping (heavy) cream
2 tablespoons Gold Medal™ all-purpose flour

Steps:

  • Place carrots, potato, onion and celery in 2 1/2- to 3 1/2-quart slow cooker.
  • Sprinkle half of the thyme, the salt and pepper over vegetables in slow cooker. Place chicken on vegetables. Pour broth over top.
  • Cover and cook on low heat setting 6 to 7 hours or until juice of chicken is clear when center of thickest part is cut (180°F) and vegetables are tender. Add pea pods; cook 5 to 10 minutes or until crisp-tender.
  • Remove chicken and vegetables from slow cooker to serving bowl, using slotted spoon. Cover with aluminum foil; keep warm. Increase cooker to high heat setting. Mix whipping cream, flour and remaining thyme; stir into liquid in cooker. Cover and cook about 10 minutes or until thickened. Pour over chicken and vegetables.

Nutrition Facts : Calories 390, Carbohydrate 37 g, Cholesterol 90 mg, Fiber 3 g, Protein 36 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1150 mg

Gregory Price
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This recipe was easy to follow and the results were delicious. I'll definitely be making it again.


Ehtesham Mobile
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I'm not a big fan of chicken stew, but this recipe was actually pretty good.


Ayub
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This was a great recipe. I made it for my family and they loved it.


Sajawal Bajwa
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This recipe is a keeper! I'll definitely be making it again.


shkeel ahmad
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I love this recipe! It's so easy to make and it always turns out perfect.


Frank Enno
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This was the best chicken stew I've ever had! The chicken was so tender and the sauce was so creamy and flavorful.


Konok Roy
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I've made this recipe several times and it's always a hit. It's so easy to make and it always turns out delicious.


Essence Socarras
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This is my go-to recipe for chicken stew. It's always a crowd-pleaser.


Lanny Junior
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I made this recipe for a potluck and it was a huge hit! Everyone loved it.


Bipul Sing
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This recipe was a bit bland for my taste. I added some extra herbs and spices to the sauce, and it turned out much better.


Zeeshan Ali
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I love this recipe! It's so easy to make and it always turns out perfect. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I usually serve it over rice or pasta, but it's also great with mashed potatoes.


Faisal Sunny
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This was a great recipe for a weeknight meal. It was quick and easy to prepare, and the results were delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with the whole


Asifkashif67 89
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I'm not a big fan of chicken stew, but this recipe changed my mind. The herbs and spices really elevated the dish and made it something special. I'll definitely be making this again.


Cameron Winston
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This recipe was so easy to follow and the results were amazing! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a huge hit with my family.


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