SLOW-COOKER CREAMY GARLIC AND PARMESAN POTATOES

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Slow-Cooker Creamy Garlic and Parmesan Potatoes image

Let potatoes soak up creamy mushroom and garlic flavors, then sprinkle with Parmesan to add a flavorful snap.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 6h15m

Yield 12

Number Of Ingredients 10

1/2 teaspoon cream of tartar
3 lb. (about 8 medium) russet potatoes, peeled, sliced
1 (10 3/4-oz.) can condensed golden mushroom soup
1/2 cup water
1/4 cup all-purpose flour
3 tablespoons butter or margarine, melted
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1 1/3 oz. (1/3 cup) shredded fresh Parmesan cheese, if desired

Steps:

  • In large bowl, combine 1 cup water and cream of tartar. Add sliced potatoes; toss to coat. Drain, discarding water. Place potatoes in 3 to 4-quart slow cooker.
  • In medium bowl, combine soup, 1/2 cup water, flour, butter, salt, pepper and garlic powder; mix well. Pour mixture over potatoes; stir gently to coat.
  • Cover; cook on Low setting for 5 to 6 hours.
  • Just before serving, sprinkle Parmesan cheese over top.

Nutrition Facts : Calories 160, Carbohydrate 25 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1/2 Cup, Sodium 350 mg, Sugar 2 g

Sheila Lincoln
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I would not recommend this recipe. The potatoes were bland and the sauce was watery.


Nishantha Mauli
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I thought this recipe was just okay. The potatoes were a little too mushy for my liking.


Mary Pamilerin
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This recipe was way too salty for my taste. I had to rinse the potatoes off before I could eat them.


Abula David
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I'm not sure what I did wrong, but my potatoes turned out dry and bland. I'm going to try this recipe again and see if I can get it right.


Ladla King
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I added some chopped bacon to this recipe and it was amazing! It gave the potatoes a smoky flavor that I loved.


Savvanna Johnson
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These potatoes are so creamy and flavorful. I couldn't stop eating them!


Naruto Hunata
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I love how easy this recipe is to make. I just throw everything in the slow cooker and let it do its thing.


abel Hayelemariyam
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These potatoes are the perfect side dish for any meal. They're creamy, cheesy, and oh-so-delicious!


Shawon Sarkar
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I made this recipe for a potluck and it was a huge hit! Everyone loved the potatoes.


NIWAHEREZA ANIBO
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My husband and kids loved these potatoes! They were so easy to make and they tasted delicious.


Lilo Stitch
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I'm not a big fan of potatoes, but I loved this recipe! The sauce was so flavorful and creamy.


Sunmati Bk
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This recipe is a keeper! I've made it several times and it always turns out perfect.


Salik Ansari
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I made this recipe last night and it was amazing! The potatoes were so tender and flavorful.


Aakriti Pokhrel
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These potatoes were delicious! I loved the creamy garlic and parmesan sauce. I will definitely be making these again.


Maqbool Ahmed
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5 stars! This recipe was a hit with my family! The potatoes were creamy, garlicky, and cheesy. The slow cooker made it so easy to prepare.