This is an excellent slow-cooker recipe I got from my sister. It's very simple to prepare and easy to adjust with different add-ins and garnishes. I like to add 2 cups of diced cooked vegetables (peas, corn, carrots, beans, broccoli, etc.) and a chopped smoked sausage after the soup is pureed. You can garnish the soup when serving with a little sour cream, cooked, crumbled bacon, grated cheddar cheese, or chopped chives.
Provided by Cricket
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Potato Leek Soup Recipes
Time 4h20m
Yield 8
Number Of Ingredients 8
Steps:
- Place the potatoes, leeks, onion, margarine, chicken bouillon, salt, and pepper in a slow cooker. Pour enough water over mixture to cover. Cook on High 4 hours.
- Stir in the evaporated milk. Ladle soup into a blender and blend until smooth. Serve hot.
Nutrition Facts : Calories 285 calories, Carbohydrate 47.9 g, Cholesterol 12.5 mg, Fat 7.6 g, Fiber 5.6 g, Protein 8.1 g, SaturatedFat 2.7 g, Sodium 1271.7 mg, Sugar 7.9 g
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NungaySocel17 Nungay
nnungaysocel1787@gmail.comThis soup is just okay. It's not bad, but it's not great either.
Nejam_ 27
n.27@hotmail.comThis soup is a lot of work for what you get. It's not worth the effort.
Md Tarik
mdt@aol.comI followed the recipe exactly, but my soup turned out too thick. I had to add some more milk to thin it out.
Shailendra Sah
s-s25@gmail.comThis soup is a bit bland for my taste. I added some garlic powder and onion powder to give it more flavor.
Mst Jannati
jannatimst@hotmail.comI'm allergic to dairy, so I used almond milk instead of regular milk. It turned out great!
ibtesam ch
c_i60@gmail.comThis soup is a great way to use up leftover potatoes.
Feelina
feelina@yahoo.comI served this soup with a side of crusty bread. It was the perfect meal!
Nehemias Martinez
nehemias.m3@yahoo.comI added some chopped carrots to the soup. It added a nice sweetness and crunch.
Malik Idrees
imalik@aol.comI'm not a fan of celery, so I omitted it from the recipe. It was still delicious!
Salma waseem
s_waseem81@yahoo.comThis soup is so easy to make. I can have it on the table in under an hour.
Mambwe Justine
m.j@yahoo.comI love that this recipe uses simple ingredients. I always have them on hand.
Naveed Writes
w.naveed47@hotmail.comThis soup is perfect for a cold winter day. It's so comforting and filling.
Brian Bowman
brian@gmail.comI'm not a big fan of cream of potato soup, but this recipe changed my mind. It's so good!
Muhammad Junaid Aslam
a_m@gmail.comThis soup is so creamy and delicious. I love the flavor of the potatoes and the bacon.
Cryssie Zann
czann@hotmail.comI made this soup in my slow cooker and it turned out perfect. I love that I can just set it and forget it.
Steven Mokoena
s-m@yahoo.comThis recipe is so easy to follow. Even a beginner cook can make this soup.
Khizer Hayat
hayat@yahoo.comI've made this soup several times now and it's always a hit. My family loves it!
Nizam Khan
n39@yahoo.comThis soup is amazing! It's so creamy and flavorful. I love the addition of cream cheese and sour cream. It really takes it to the next level.