My clan isn't crazy for cranberries, but they can't get enough of this delicious chutney. I recommend it for Thanksgiving as it tastes amazing paired with turkey, but it's also good on its own. -Raquel Haggard, Edmond, Oklahoma
Provided by Taste of Home
Time 3h10m
Yield 3 cups.
Number Of Ingredients 9
Steps:
- In a 1-1/2-qt. slow cooker, combine all ingredients. Cook, covered, on low 3-4 hours or until cranberries pop and mixture is slightly thickened., Transfer to a small bowl; cool slightly. Refrigerate until cold.
Nutrition Facts : Calories 103 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 1g fiber), Protein 0 protein.
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Christina Yelovich
[email protected]This is the best cranberry-apple chutney I've ever had. It's the perfect balance of sweet and tart. I can't wait to make it again.
Eiaz Khan
[email protected]This chutney is so easy to make and it's so delicious. I love the way the flavors come together. It's the perfect condiment for any meal.
Crouzille Ray
[email protected]I've been making this chutney for years and it's always a hit. It's the perfect addition to any holiday table.
wasim nasir
[email protected]This chutney is a great way to use up leftover cranberries. I always have a bag of them in my freezer after Thanksgiving. This is the perfect way to use them up.
jan Jannat
[email protected]I love the pop of color that this chutney adds to my dishes. It's also really flavorful. I highly recommend it.
M Shahid
[email protected]This chutney is so versatile. I've used it on chicken, pork, and fish. It's also great on sandwiches and crackers. I love having a jar of it in my fridge.
Daji Dey
[email protected]I made this chutney for Thanksgiving and it was a huge success. Everyone raved about it. I'll definitely be making it again for Christmas.
Dimples Haze
[email protected]This chutney is the perfect balance of sweet and tart. I love the way the cranberries and apples play off of each other. It's also really easy to make, which is a bonus.
A B Jabbar Langah
[email protected]I've never made chutney before, but this recipe was so easy to follow. It turned out delicious! I'll definitely be making it again.
Latipha Gombo
[email protected]This chutney is amazing! I made it for a potluck and it was a huge hit. Everyone loved it.