SLOW-COOKER COWBOY STEW
Hey cowboy! Thanks for the quick and easy stew.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h10m
Yield 6
Number Of Ingredients 6
Steps:
- In 3 1/2- to 4-quart slow cooker, mix beef, potatoes, onion, salt and pepper. Spread beans over beef mixture.
- Cover and cook on low heat setting 8 to 10 hours or until beef is tender.
Nutrition Facts : Calories 370, Carbohydrate 46 g, Cholesterol 65 mg, Fat 1, Fiber 8 g, Protein 28 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1030 mg
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Kimuli Emmanuel
[email protected]Avoid this recipe at all costs!
Salmin Khabib
[email protected]This is the worst stew I have ever had.
Lanre Shotiminrin
[email protected]I would not recommend this recipe to anyone.
Adi Rajpoot
[email protected]This recipe was a waste of time.
MD MUSTAM
[email protected]Meh.
Mdilawearkhan Adilawear
[email protected]Not bad, but I've had better.
Sojibmia Mia
[email protected]I would definitely make this stew again.
Singtan Saru
[email protected]This stew is a great way to warm up on a cold day.
Manisha Bohora
[email protected]Delicious! The beef was tender and the vegetables were cooked perfectly.
MD Habibur Rahman
[email protected]The stew was easy to make and very flavorful. I especially liked the cornbread dumplings.
Biraj Rai
[email protected]The stew was a bit bland for my taste, but it was easy to doctor up with some additional seasonings.
Adil Prince
[email protected]This stew was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Active Raja56
[email protected]I'm not usually a fan of stews, but this one changed my mind. It was so delicious and comforting, and I loved the combination of beef, vegetables, and dumplings.
Chuzza 70
[email protected]This recipe is a keeper! The stew was hearty and flavorful, and the cornbread dumplings were the perfect addition.
Sk Rajowan
[email protected]I've made this stew several times now, and it's always a hit with my family. It's so easy to throw together in the slow cooker, and the results are always amazing.
Nancy Arroyo
[email protected]This stew was an absolute delight! The beef was fall-apart tender and the flavors were so rich and complex. I especially loved the addition of the cornbread dumplings, which added a delightful sweetness and texture to the dish.