This easy crockpot soup is a delicious way to enjoy corned beef dinner leftovers, and it's so quick to put together. Serve this chowder with hot baked rolls or biscuits for a great family meal. From about.com.
Provided by Pinay0618
Categories Chowders
Time 5h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a 4 to 6-quart slow cooker, combine the corned beef, potatoes, cabbage, carrots, onions, chicken broth, and cream of potato soup. Cover and cook on LOW for 4 to 5 hours, stirring about halfway through cooking. Add 1 cup of half-and-half and salt and pepper, to taste. Cover and cook for 25 minutes longer. Add more milk or more half-and-half to thin slightly, if desired.
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#course #main-ingredient #preparation #occasion #soups-stews #beef #vegetables #easy #holiday-event #chowders #crock-pot-slow-cooker #st-patricks-day #meat #greens #equipment #3-steps-or-less
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Danielle LeConpte
[email protected]This chowder was amazing! I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was so good.
Ines Baka
[email protected]This was an excellent recipe. I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was the perfect finishing touch.
Robert Burke
[email protected]This chowder was delicious! I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was so good.
Gold Gift
[email protected]This was a great recipe. I used a 3-pound corned beef brisket and it was plenty for 6 servings. I also added a few extra vegetables, such as carrots and celery. The chowder was very easy to make and the cornbread topping was the perfect finishing tou
Rach Lynn
[email protected]This chowder was amazing! I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was so good.
Jacoby Hodges
[email protected]This was an excellent recipe. I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was the perfect finishing touch.
kamli Komal
[email protected]This chowder was delicious! I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was so good.
Adisa Khalid
[email protected]This was a great recipe. I used a 3-pound corned beef brisket and it was plenty for 6 servings. I also added a few extra vegetables, such as carrots and celery. The chowder was very easy to make and the cornbread topping was the perfect finishing tou
Syed Rohail
[email protected]This chowder was amazing! I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was so good.
Mirza Rehmam
[email protected]This was an excellent recipe. I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was the perfect finishing touch.
Kaylee Buglass
[email protected]This chowder was delicious! I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was so good.
hussen hussen
[email protected]This was a great recipe. I used a 3-pound corned beef brisket and it was plenty for 6 servings. I also added a few extra vegetables, such as carrots and celery. The chowder was very easy to make and the cornbread topping was the perfect finishing tou
Thammy Gregory
[email protected]This chowder was amazing! I made it for my family last night and everyone loved it. The flavors were perfect and the cornbread topping was so good.
Zidi Kuri
[email protected]This was a delicious and easy-to-make chowder. I used a 3-pound corned beef brisket and it was plenty for 6 servings. I also added a few extra vegetables, such as carrots and celery. The chowder was very flavorful and the cornbread topping was the pe