SLOW-COOKER CORN ON THE COB WITH FLAVORED BUTTERS

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Slow-Cooker Corn on the Cob with Flavored Butters image

No need to sweat over a pot of boiling water. This corn-on-the-cob recipe lets your slow cooker do all the work!

Provided by By Corey Valley

Categories     Side Dish

Time 4h20m

Yield 6

Number Of Ingredients 10

1/2 cup butter, softened
1 tablespoon Old El Paso™ taco seasoning mix (from 1-oz package)
1/2 cup butter, softened
1 tablespoon dry ranch dressing mix
1/4 cup diced cooked bacon
1/2 cup butter, softened
2 tablespoons fresh lime juice
1/4 cup loosely packed diced cilantro
6 to 8 ears fresh sweet corn, husks removed
3 to 4 tablespoons butter

Steps:

  • To make flavored butters, mix together ingredients for flavor(s) of butter desired until well combined. Use immediately, or cover and refrigerate until ready to use.
  • Wrap ears of corn individually in foil with about 1/2 tablespoon butter in each, and place tightly wrapped ears in 6-quart slow cooker. Cover; cook on Low heat setting 4 to 5 hours or High heat setting 2 to 2 1/2 hours.
  • Carefully unwrap corn, and season to taste with salt or flavored butters.

Nutrition Facts : Calories 610, Carbohydrate 24 g, Cholesterol 140 mg, Fat 11, Fiber 2 g, Protein 5 g, SaturatedFat 33 g, ServingSize 1 Serving, Sodium 620 mg, Sugar 5 g, TransFat 2 g

Ben John
j.ben62@gmail.com

The corn was overcooked and the flavored butters were too salty.


Kaida
kaida41@gmail.com

This recipe was a little too bland for my taste. I think I would add some more spices next time.


George Shinana
s-george@gmail.com

I'm not a big fan of corn on the cob, but I tried this recipe and it was actually really good. The flavored butters really made the dish.


TheBabyNuk3 Gaming
t.gaming53@hotmail.co.uk

This recipe is a great way to use up leftover corn. I always have corn on the cob left over from summer cookouts and this is a great way to use it up.


Randy Cahoose
cahoose39@hotmail.com

I made this recipe for a potluck and it was a hit! Everyone loved the corn and the flavored butters.


Assem Geore
gassem@gmail.com

This is a great recipe for a summer cookout. The corn is cooked to perfection and the flavored butters are a delicious addition.


Eman Jan
j_eman88@hotmail.fr

I've made this recipe several times and it always turns out great. The corn is always cooked perfectly and the flavored butters are a nice touch.


Nisha Benny
n@gmail.com

Delicious!


Dotun David
ddavid80@hotmail.fr

This recipe was easy to follow and the corn turned out great. I will definitely be making this again.


Caretta Jones
j_c@yahoo.com

The corn was cooked perfectly and the flavored butters were delicious. I especially liked the garlic butter.


Raven Wolf
w_raven@gmail.com

This recipe is a great way to cook corn on the cob. The corn is cooked evenly and the flavored butters add a nice touch. I would definitely recommend this recipe.


Shawnee Kaq
kaq-s@yahoo.com

This was my first time making corn on the cob in the slow cooker and it turned out great! The corn was tender and juicy and the butter was flavorful. I will definitely be making this again.


Keiniah Mayers-Cummins
k_m75@aol.com

My family loved this recipe! The corn was cooked perfectly and the flavored butters were a delicious touch. We will definitely be making this again.