SLOW-COOKER CORN DIP

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Slow-Cooker Corn Dip image

Provided by Trisha Yearwood

Categories     appetizer

Time 3h15m

Yield 6 servings

Number Of Ingredients 9

1 pound frozen corn kernels, thawed
8 ounces cream cheese, cubed
1/2 cup chopped jarred pimientos
2 jalapeƱos, seeded and finely chopped
1 clove garlic, finely chopped
1 teaspoon chili powder
Kosher salt
1/4 cup chopped fresh cilantro
Tortilla chips, for serving

Steps:

  • Combine the corn, cream cheese, pimientos, jalapeƱos, garlic, chili powder and some salt in a slow cooker. Cook on low heat for 1 hour. Stir to mix in the cream cheese. Continue to cook for another 2 hours. Stir in the cilantro and season with salt.
  • Serve warm with tortilla chips for dipping.

Shada Sahu
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This is my go-to recipe for corn dip. It's so easy to make, and it's always delicious. I love serving it with tortilla chips or crackers.


Gracie Chicken
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I made this dip for a party, and it was a huge success! Everyone loved it, and I got several requests for the recipe.


Kehinde Femi
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This dip is a little too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.


Masom Wahab
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I've made this dip several times, and it's always a hit. I love that it's so versatile - I can add different spices or toppings to change up the flavor.


SH SABBIR
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This dip is a great way to use up leftover corn. It's also really easy to make, and it's always a hit with my family.


Aressen Vellian
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I'm not a big fan of corn dip, but I tried this recipe and was pleasantly surprised. It's really creamy and flavorful, and the corn is cooked perfectly. I'll definitely be making this again.


Marry Huffman
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This is the best corn dip I've ever had! The corn is roasted to perfection, and the cheese and spices are perfectly balanced. I will definitely be making this again and again.


Innocent Mozulu
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I made this dip for a potluck, and it was gone in minutes! Everyone raved about how delicious it was.


Mia Barber
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I followed the recipe exactly, but my dip turned out too thick. I had to add some milk to thin it out.


Minhas Meo
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This dip is so creamy and flavorful. The corn is perfectly cooked, and the cheese and spices give it a great kick. I can't wait to make it again!


Evander Mufambi
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I've made this corn dip several times now, and it's always a winner. It's the perfect party food - easy to make, delicious, and always a crowd-pleaser.


Nkosinathi Vilakazi
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This corn dip was a hit at my party! Everyone loved it, and it was so easy to make. I definitely recommend it.