Steps:
- Put the peanuts in the bottom of a 4-quart slow cooker. Layer the chocolate over the peanuts, beginning with the sweet chocolate, followed by the chocolate chips and then the almond bark. Set the temperature on low and cook for 3 hours. Do not stir the mixture. After 3 hours, stir the mixture with a wooden spoon until smooth. Drop the candy into cupcake pan liners using about 2 tablespoons per liner. Allow the candy to cool completely before removing the cupcake liners. Recipe adapted from Home Cooking with Trisha Yearwood (c) Clarkson Potter 2010
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Yodahe Adane
[email protected]This candy is the perfect way to satisfy your chocolate craving.
Mehran Ali
[email protected]I've made this candy several times and it's always a hit. It's the perfect dessert for any occasion.
Abeda Sultana
[email protected]This candy is so easy to make and it's always a crowd-pleaser.
Sibusiso Mthembu
[email protected]I love the rich chocolate flavor of this candy. It's the perfect treat for a cold winter night.
Mia_TheMonkey 9
[email protected]This candy is so addictive! I can't stop eating it.
Mehar Tv
[email protected]I've never made chocolate candy before, but this recipe made it so easy. The candy turned out beautifully and tasted amazing.
Mikayla Schnebelen
[email protected]This candy is the perfect gift for chocolate lovers.
Kingseal200
[email protected]I love how easy this recipe is to make. I can always count on it to turn out perfectly.
Joseph Peters
[email protected]This candy is so rich and decadent. It's perfect for a special occasion.
MD.Shofiqul Islam
[email protected]I've made this candy several times and it always turns out great. It's a great recipe for beginners.
Sheikh Rakibul Hasan Sani
[email protected]This is the best chocolate candy recipe I've ever tried. It's so easy to make and the candy is always delicious.
Hwwuhwhshs Hskksdud
[email protected]I made this candy for a party and it was a huge hit! Everyone loved it.
Khuram Ameen
[email protected]This recipe was so easy to follow and the candy turned out perfectly! I used dark chocolate chips and it was the perfect balance of sweet and bitter. I will definitely be making this again.