SLOW COOKER CHILI'S STEAK FAJITAS RECIPE
Yield 4
Number Of Ingredients 9
Steps:
- Cut sirloin steak into bite-size pieces.
- Spray slow cooker with non-stick cooking spray. Place steak in slow cooker with chiles, soup mix, lime juice, and water and cook on LOW for 6-8 hours.
- Slice onion and bell peppers into strips. Heat a large skillet over medium high heat on stove top and add olive oil. Saute peppers and onion in skillet until tender.
- Remove steak from slow cooker (I use a slotted spoon) and place meat, onions, bell peppers, and whatever other toppings you like on tortillas and serve.
Nutrition Facts : Servingsize 1 serving, Calories 6 kcal
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Ejimofor Favour
[email protected]I'm not a big fan of slow cooker meals, but this one is an exception. The steak is so tender and juicy, and the flavors are amazing.
Bukenya Gilbert
[email protected]This recipe is perfect for a casual get-together with friends. It's easy to make and everyone can customize their fajitas to their liking.
Kian Diyanat
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the fajitas and they were gone in no time.
CHk Sports
[email protected]This recipe is a great way to save money on groceries. I used a cheaper cut of steak and it turned out great.
Bad Grils
[email protected]I'm not a big fan of fajitas, but I loved this recipe. The steak was so tender and the flavors were amazing.
Angel Mosokotso
[email protected]This recipe is a great way to get your kids to eat their veggies. My kids loved the fajitas and they ate all of their veggies.
Aida Youssef
[email protected]I made this recipe in my Instant Pot and it turned out great. I cooked the steak on high pressure for 30 minutes, then added the veggies and cooked on high pressure for 10 minutes.
Guri Aus
[email protected]This recipe is a great way to use up leftover steak. I had some leftover grilled steak and it worked perfectly in this recipe.
Rohmot Ullah
[email protected]I served the fajitas with guacamole, salsa, and sour cream. It was the perfect meal!
Ali Rao
[email protected]I added some chopped jalapenos to the fajitas for a little extra spice. It was delicious!
Riaan Niemann
[email protected]I used a flank steak for this recipe and it turned out great. The meat was very tender and flavorful.
Mahid Mir
[email protected]I'm not a big fan of bell peppers, but I loved them in this recipe. They were roasted to perfection and added a nice smoky flavor to the fajitas.
Simon Mubiru
[email protected]This recipe is perfect for a casual get-together with friends. It's easy to make and everyone can customize their fajitas to their liking.
Paras sidhu
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the fajitas and they were gone in no time.
abhishek paudel
[email protected]I'm not usually a fan of slow cooker meals, but this one is an exception. The steak is so tender and juicy, and the flavors are amazing.
Mohommad Jabbar
[email protected]This recipe is a lifesaver on busy weeknights. I can throw everything in the slow cooker in the morning and dinner is ready when I get home from work.
Sumon Molla
[email protected]I love that this recipe is so versatile. I've used different types of steak, veggies, and cheese and it's always turned out great. It's also a great way to use up leftover steak.
muslimkhan muslimkhan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The slow cooker makes it so easy to prepare and the results are always delicious.
Azzaria James
[email protected]This recipe was a hit with my family! The steak was tender and flavorful, and the fajitas were packed with veggies and cheese. I will definitely be making this again.