SLOW COOKER CHICKEN & BISCUITS RECIPE BY TASTY
Here's what you need: chicken breasts, salt, pepper, broccoli floret, baby carrot, condensed cream of chicken soup, refrigerated biscuit
Provided by Hannah Williams
Categories Dinner
Yield 5 servings
Number Of Ingredients 7
Steps:
- Place the chicken in a 7-quart (6 ½ liters) slow cooker. Sprinkle on salt & pepper.
- Add the veggies and condensed soup, and mix thoroughly.
- Cook on high for 3 hours.
- Rip biscuit dough into small pieces, and drop evenly over chicken. Cook an additional hour.
- Enjoy!
Nutrition Facts : Calories 675 calories, Carbohydrate 67 grams, Fat 23 grams, Fiber 6 grams, Protein 49 grams, Sugar 12 grams
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C Stuart
[email protected]These chicken biscuits were a bit dry for my taste. I think I would add more liquid to the chicken mixture next time. The biscuits were good, though.
Amenuvor Margaret
[email protected]I'm not a big fan of chicken biscuits, but these were really good! The chicken was moist and the biscuits were flaky. I would definitely make them again.
Abulfazelghulami
[email protected]These chicken biscuits were really easy to make and they turned out great! The chicken was tender and flavorful, and the biscuits were fluffy and golden brown. I will definitely be making them again soon.
gita Kawor
[email protected]I made these chicken biscuits in my air fryer and they turned out great! The chicken was cooked perfectly and the biscuits were crispy and golden brown. I will definitely be making them again.
Possible Abubakar
[email protected]I'm not a fan of canned biscuits, so I used a homemade biscuit recipe instead. The chicken biscuits turned out great! The chicken was tender and juicy, and the biscuits were fluffy and delicious.
Mehta official
[email protected]These chicken biscuits were a bit bland for my taste. I think I would add more spices to the chicken mixture next time.
Ansah Bernice
[email protected]I made these chicken biscuits for my kids and they loved them! They said they were the best chicken biscuits they've ever had. I will definitely be making them again.
Frank Mulindwa
[email protected]These chicken biscuits were a bit dry for my taste. I think I would add more liquid to the chicken mixture next time. The biscuits were good, though.
Bridget Kaliu
[email protected]I followed the recipe exactly and the chicken biscuits turned out perfectly. The chicken was tender and juicy, and the biscuits were light and fluffy. I will definitely be making this recipe again.
Nathaniel Welch
[email protected]These chicken biscuits were easy to make and turned out great. The chicken was cooked perfectly and the biscuits were fluffy and delicious. I will definitely be making them again soon!
YourPalJames
[email protected]I'm not a big fan of chicken biscuits, but these were really good! The chicken was moist and the biscuits were flaky. I would definitely make them again.
Oside Meg
[email protected]I made these chicken biscuits for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.
George Ioramo
[email protected]These chicken biscuits were a hit with my family! The chicken was tender and flavorful, and the biscuits were fluffy and golden brown. I will definitely be making this recipe again.