I was looking for a comfort food that I did not have to attend to while my family was skiing. The lemon gives this dish a fresh twist. I served this over pasta and sprinkled with grated cheese.
Provided by jenvs1
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h45m
Yield 4
Number Of Ingredients 8
Steps:
- Stir Alfredo sauce, garlic powder, lemon zest, and chicken broth together in the crock of a slow cooker until smooth. Place quick-mixing flour and water into a small jar with a lid and shake to combine; stir into sauce mixture.
- Place artichoke hearts and chicken breasts into slow cooker and cover with sauce. Cover and cook on Low for 4 1/2 hours.
Nutrition Facts : Calories 489.4 calories, Carbohydrate 17.6 g, Cholesterol 104.7 mg, Fat 33.5 g, Fiber 3 g, Protein 31.6 g, SaturatedFat 12.7 g, Sodium 1626.7 mg, Sugar 5.2 g
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Ijaz Shahabi
[email protected]This recipe is a great way to use up leftover chicken.
Ilyas Qalandranii
[email protected]I would definitely recommend this recipe to others.
Zeenat Laghari
[email protected]This recipe is a keeper! It's easy to make and it tastes amazing.
Precious Nelima
[email protected]I've made this recipe several times and it's always a winner. The chicken is always tender and juicy, and the sauce is creamy and flavorful.
Samsung Service
[email protected]This is my go-to recipe for chicken and artichokes. It's always a hit with my family and friends.
Junaid Hossain
[email protected]I love this recipe! It's so easy to make and it always turns out so good.
Tauseeq Khattak
[email protected]Delicious and easy to make!
Tabatha Mcgehee
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the artichokes were tender. The sauce was creamy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making th
Kevin Laslo
[email protected]This dish was a bit too rich for my taste, but it was still good. The chicken was cooked perfectly and the artichokes were tender. The sauce was creamy and flavorful, but it was a bit too heavy for me. I would probably make it again, but I would use
Olona Tutu
[email protected]I'm not a big fan of artichokes, but I decided to try this recipe anyway. I'm so glad I did! The chicken was tender and juicy, and the sauce was creamy and flavorful. The artichokes were actually pretty good, too. I will definitely be making this aga
Empire Young
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was moist and flavorful, and the artichokes added a nice touch. The sauce was creamy and delicious. I served it over rice and it was a hit with my family. I will definitely be
Mercy Mukhaya
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the artichokes were tender. The sauce was creamy and flavorful, and the lemon added a nice tang. I served it over pasta and it was a hit with my family. I will def
Osei Bismark
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the artichokes added a nice briny flavor. The sauce was creamy and flavorful, and the lemon added a nice brightness. I will definitely be making this again!