SLOW-COOKER CHEESY RAVIOLI CASSEROLE (CROWD SIZE)
Come home to a ready-to-serve casserole just right for toting to an evening potluck.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 5h15m
Yield 12
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion and garlic in oil about 4 minutes, stirring occasionally, until onion is tender. Stir in spaghetti sauce, tomato sauce and Italian seasoning.
- Place 1 cup of the sauce mixture in bottom of 5- to 6-quart slow cooker. Add 1 package frozen ravioli; top with 1 cup of the cheese. Top with remaining package of ravioli; top with remaining 1 cup cheese. Pour remaining sauce mixture over top.
- Cover and cook on low heat setting 5 to 7 hours or until ravioli are tender. Sprinkle with parsley.
Nutrition Facts : Calories 350, Carbohydrate 39 g, Cholesterol 145 mg, Fiber 3 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1510 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
![THAI MARINADE [STEAK, PORK, CHICKEN OR FISH]_image](https://www.tfrecipes.com/img/not-available.jpg)
Peter Soueid
[email protected]I love that this casserole is so versatile. I can add different ingredients to it, like cooked chicken or vegetables, and it always turns out great.
Arsalan Malang
[email protected]This cheesy ravioli casserole is a family favorite. It's always a hit at potlucks and gatherings.
mohetoe
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Md Rifat islam Sumon
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ravioli.
Tofiq Tafo
[email protected]This is a great recipe for a family meal. It's hearty and filling and everyone loves it.
Nadim Hasnat
[email protected]I made this casserole in my slow cooker and it was perfect. It was so easy to make and it cooked perfectly.
Michael Kemp-gregory
[email protected]I used a different type of cheese in the sauce and it turned out great. This recipe is very versatile.
Huzaifa Essopjee
[email protected]I added some cooked chicken to the casserole and it was delicious. This is a great way to use up leftover chicken.
mdtaj Ahmed
[email protected]I love the creamy cheese sauce in this casserole. It's so rich and flavorful.
Tauqeer ahmad
[email protected]This is my go-to recipe for cheesy ravioli casserole. It's always a crowd-pleaser.
lina benhaddi
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it!
Ripon Mittro
[email protected]I used whole wheat ravioli and it turned out great! This is a healthy and delicious recipe that I will be making again.
Khalidyar khan
[email protected]The casserole was a little bland for my taste. I added some salt and pepper to taste and it was much better.
Isaac Awotwe
[email protected]I love that this recipe uses frozen ravioli. It makes it so easy to throw together on a busy weeknight.
chris redfeild
[email protected]I followed the recipe exactly and the casserole turned out great. It was easy to make and didn't take a lot of time.
N F
[email protected]This cheesy ravioli casserole was a hit with my family! The ravioli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.