This cheese steak recipe is not only very tasty, but it is very easy to make using a slow cooker. Enjoy!
Provided by Life Tastes Good
Categories Main Dish Recipes Sandwich Recipes Heroes, Hoagies and Subs Recipes
Time 4h20m
Yield 6
Number Of Ingredients 10
Steps:
- Place beef in the slow cooker crock. Pour beef stock, vinegar, and Worcestershire over beef. Cook on Low until beef is cooked to medium, 3-4 hours. Remove cooked beef from broth and set aside. Reserve broth.
- Preheat an oven to 350 degrees F (175 degrees C).
- Heat oil in a large skillet over medium-high heat. Cook mushrooms in oil until they begin to soften; add onion and green pepper. Cook and stir until vegetables are soft, about 5 minutes.
- Slice beef thinly. Divide beef and vegetables evenly among the rolls. Top each sandwich with 2 slices cheese; wrap in foil.
- Place sandwiches in preheated oven and heat until cheese is melted; about 10 minutes. Serve hot sandwiches with reserved beef broth, if desired.
Nutrition Facts : Calories 652.4 calories, Carbohydrate 32.1 g, Cholesterol 190.7 mg, Fat 33.9 g, Fiber 2.3 g, Protein 58.9 g, SaturatedFat 17.4 g, Sodium 1220.5 mg, Sugar 4.1 g
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Mahmoud 1995
[email protected]These cheese steaks are delicious. The meat is tender and flavorful, and the cheese is melted and gooey. I love that you can make them in the slow cooker, so they're easy to prepare.
Mcguire Hawkins
[email protected]I've tried many cheese steak recipes, but this one is my favorite. The slow cooker cooks the meat perfectly, and the cheese is melted and bubbly. I highly recommend this recipe!
Zory Velazquez
[email protected]These cheese steaks are the best! I love the tender meat and the melted cheese. I also like that you can make them in the slow cooker, so they're easy to prepare.
Ssekajja Sharif
[email protected]I've made these cheese steaks several times now, and they always turn out great. I've even started experimenting with different ingredients, such as different types of meat and cheese. They're always a hit with my family and friends.
Denielle Dublin
[email protected]I love that this recipe is so versatile. You can use any type of cheese or bread that you like. I also like to add different toppings, such as grilled onions, peppers, and mushrooms. These cheese steaks are perfect for a quick and easy meal.
Liaqat ali Chandio
[email protected]I'm so glad I found this recipe. I've been looking for a good cheese steak recipe for a long time. These cheese steaks are perfect! They're easy to make and they taste delicious.
Udip Mahara
[email protected]These cheese steaks are so easy to make and they taste amazing. I love that you can use any type of cheese or bread that you like. I also like to add different toppings, such as grilled onions, peppers, and mushrooms.
Iqbal Zahid
[email protected]I've tried many cheese steak recipes, but this one is my favorite. The slow cooker cooks the meat perfectly, and the cheese is melted and bubbly. I highly recommend this recipe!
Dex
[email protected]I made these cheese steaks for a party and they were a huge hit. Everyone loved them! They're so easy to make, and they're perfect for a crowd.
Evelyn Bevan
[email protected]These cheese steaks are so good! The meat is so tender and flavorful, and the cheese is melted and gooey. I love that you can make them in the slow cooker, so they're easy to prepare.
Skeeter bug
[email protected]I've made these cheese steaks several times now, and they always turn out great. I've even started experimenting with different ingredients, such as different types of meat and cheese. They're always a hit with my family and friends.
Abdulnasir Bushra
[email protected]These cheese steaks are perfect for a quick and easy meal. I usually make them on busy weeknights. I just throw all the ingredients in the slow cooker in the morning, and dinner is ready when I get home from work.
Grace Tsia
[email protected]I love that this recipe is so versatile. You can use any type of cheese or bread that you like. I also like to add different toppings, such as grilled onions, peppers, and mushrooms.
Korey F
[email protected]These cheese steaks were easy to make and tasted delicious. I used a variety of cheeses, including cheddar, provolone, and mozzarella, and they all melted together perfectly. I'll definitely be making these again.
Emmett Hunter
[email protected]I was skeptical about making cheese steaks in the slow cooker, but I'm so glad I did. They turned out amazing! The meat was so tender and juicy, and the cheese was melted and bubbly. I'll never make them any other way again.
Olivia Santiago
[email protected]I've tried many cheese steak recipes, but this one is by far the best. The combination of ingredients is perfect, and the slow cooker cooks the meat to perfection. I highly recommend this recipe!
Ebony Mckinney
[email protected]I made these cheese steaks for a party and they were a huge success. Everyone raved about how delicious they were. The slow cooker made them so easy to prepare, and I was able to focus on other things while they cooked.
Awishka Anuradha
[email protected]These cheese steaks were a hit with my family! The meat was tender and flavorful, and the cheese was melted and gooey. Even my picky eaters loved them. Will definitely be making these again.